Cooking Class: Classic Curry Fundamentals
Immerse yourself in the world of Indian curry when you learn from Chef Martin during this hands-on cooking class. Let flavorful aromas fill the kitchen as you discover the art of making curry from tandoori chicken to rogan josh and pilau rice. Use locally sourced ingredients like free-range chicken, tomato, and fresh spices like garlic to improve the taste of your meals. Complete your lesson by learning a sweet and crunchy dessert of Kulfi, made with milk, sugar and pistachios.
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Tandoori Chicken
With free-range chicken, yoghurt and spices
Rogan Josh
With tomato, garam masala and garlic
Pilau Rice
With basmati, aromatic spices and stock
Kulfi
With milk, pistachio and sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsFun, Indian, Asian
Outside Reviews for Chef Martin
Silvia G.
07 Feb 2024
I had such a wonderful time. Great host, great food, great fun! Chef Martin made it all happen!
With a thriving background as a restauranteur and Navy chef, Chef Matin’s inspiring tenure in the culinary industry is marked with success and flavor. Chef Martin considers himself a master of barbecue and anyone who has ever worked with him or experienced his delicious creations would say the same thing. Also an expert in the classic British Sunday Dinner, his range of culinary expertise makes him a versatile, imaginative and well-rounded Chef. Book an experience with Chef Martin today!
