Cooking Class: French Vegan Cooking Classics
In this immersive cooking class, you’ll learn to basics of French vegan cooking and techniques in a fun, relaxed environment with Chef Jordan. You’ll start by learning how to create a flavorful vegan spinach quiche with chickpea flour, leeks and vegan cheese. Next, your world-class professional chef will guide you through crafting a rich and delicious vegan mushroom coq au vin. Finally, you’ll end your meal with a delicate dish of fresh poached pears in lavender syrup with agave nectar.
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Vegan Quiche
With chickpea flour, spinach, leeks and vegan cheese
Vegan Coq au Vin
With red wine, lentils, herbes de Provence and mushrooms
Poached Pears in Lavender Syrup
With agave
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsCouples, Vegan, Gourmet, Date Night, French
Outside Reviews for Chef Jordan
Mira I.
07 Dec 2023
What truly sets Chef Jordan apart is their ability to elevate vegan cuisine to new heights. The innovative recipes showcased a depth of culinary expertise that surpassed my expectations. His enthusiasm and knowledge about veganism were inspiring and added an extra layer of enjoyment to the culinary experience.
Follow your heart down an appetizing path, guided by world-class gastronomic Chef Jordan. Known for his remarkable knife skills, he has an engaging demeanor in classes and private chef experiences. Working in France highly influenced his health-focused cooking style, including the importance of picking fresh produce. Let yourself be taught and led by this chef with a passion for gourmet vegan cooking packed with nutrition.
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