Cooking Class: Mastering Knife Techniques
Refine your culinary finesse in an immersive cutlery cooking class with Chef Rich. Master expert knife techniques—the cornerstone of kitchen mastery. Engage in hands-on practice with a diverse menu, from crafting spiced butternut squash soup to preparing seabass with ratatouille and tomato coulis. Delight your taste buds by crafting orange slices and caramelizing them with sugar and citrus liqueur. Elevate not only your knife skills but also your ability to create a spectrum of culinary delights.
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Spiced Butternut Squash Soup
With onions and coconut milk
Sea Bass With Ratatouille and Tomato Coulis
With onions, peppers, aubergine and courgette
Caramelised Oranges
With sugar, Cointreau and Greek yoghurt
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 28
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Beginner, Date Night, Pescatarian
Outside Reviews for Chef Rich or Resident Chef
Mira I.
03 Nov 2023
Chef Rich demonstrated a level of professionalism that was truly commendable. Throughout the class, the chef's instructions were exceptionally clear and easy to follow. They patiently guided us through each step, ensuring that everyone in the class was on the same page. The chef's communication skills were excellent, making it easy for even beginners to grasp the techniques and concepts.
Though he started in the construction industry, Chef Rich soon found his calling in the culinary field – taking after his mother. Working in the catering business for corporate events and then as a private chef in the south of France, this chef has an unrivaled passion for elegant cuisine. Squarely planted in London, this chef is drawn to share his talents in the kitchen with passionate students.
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