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Spanish Cooking Classes in Tucson

Discover Spanish cooking classes with top-rated chefs in Tucson.

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Best Spanish Cooking Classes in Tucson

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Premium

Delectable Spanish Dishes

$95

Cooking Class

Recreate traditional recipes and authentic favorites from the Spanish pantheon during this engaging cooking class. Chef Linda guides you step-by-step through the necessary culinary techniques, so you can retain your skills for home use. Infuse your food with Spanish flavors in the comfort of your own kitchen after this workshop! Begin with a pan con champiñones with mushrooms, garlic and smoked paprika. Continue with a chicken and chorizo paella with rice...

Chef Linda, Tucson

4 reviews

Next date: Wed, Mar 12th at 6:00PM

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Premium

Fresh French Pastries

$95

Cooking Class

You'll feel like you're at a traditional French patisserie in this immersive cooking class. Chef Sarah will teach you the recipes and techniques to craft classic French sweets. Start by whipping up a choux pastry to make éclairs. Mix strawberries and heavy whipping cream for a sweet glaze. Next on the menu are financiers made with brown butter and topped with fresh raspberries. Finish with a classic frit galette, combining flour, butter, sugar and almond...

Chef Sarah, Tucson

5 reviews

Next date: Fri, Mar 28th at 6:00PM

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Premium

Making Fresh Pasta From Scratch

$95

Cooking Class

Explore handmade Italian cuisine in this immersive cooking class. Chef Sarah will guide you through an eclectic menu, teaching the recipes and techniques along the way. You'll start with a crispy crustini topped with apples and shallots and flavored with anise. Then, make a classic Caesar salad topped with Parmesan and a squeeze of lemon. Make a homemade tagliatelle with either ragu alla bolognese or marinara sauce. Next, make a butternut squash ravioli wi...

Chef Sarah, Tucson

5 reviews

Next date: Fri, Mar 14th at 6:00PM

Signature

Craft Tri-Colored Handmade Pasta

~~$99~~ $55

Cooking Class

Discover why there's nothing better than fresh pasta in this hands-on cooking class led by Chef Matthew. Learn the time-honored technique for crafting tri-color pasta from scratch using fresh ingredients. The class will begin with an introduction to the ingredients and an overview of the process. Make a basic pasta dough with egg, flour and salt. Then, make a spinach purée to make green pasta dough and purée cooked tomatoes for red pasta dough. Learn the...

Chef Matthew, Tucson - West University

6 reviews

Next date: Sat, Mar 15th at 1:00PM

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WHAT CUSTOMERS ARE SAYING ABOUT THESE COOKING CLASSES IN TUCSON

Esperanza

02/28/2025

This was a great first experience and Sarah made it really informational. She is super knowledgeable and we learned so much.

Cynthia

02/24/2025

Chef Mathew was great. He answered all our questions and was able to provide one on one with all the participants.

Charity

02/23/2025

Had a great experience! Matthew answered all of our group’s questions and was so patient with us. I’ll definitely come to another class.

Andrea

02/22/2025

Excellent hands on class experience. Good instruction and Chef was patient.

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