Team Building Activity: Sushi-Making Mash-Up

Chef Timothy brings your crew into the kitchen for a team building activity turned cooking class with sushi in the center ring! Gather the gang and learn the art of this Japanese favorite with a little friendly competition served on the side. 


Chef Timothy will demonstrate expert knifing techniques and help your battling chefs prepare pitch-perfect sushi rice and savory miso soup as a starter. Then, the gloves come off as breakout teams work together creating a selection of classic sushi rolls to be judged for best in show. The lesson finishes up with Japanese shortcake and fresh fruit for dessert. 


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Miso Soup

With kombu, scallions, tofu and bonito flakes


Assorted Fish Nigiri

With tamago, nori and nishiki rice


Sushi Roll Competition

With nishiki rice, kewpie mayonnaise, assorted fish and vegetables, cream cheese and nori


Tekka Maki

With nori, nishiki rice, toppings and assorted fish


Japanese Ichigo Fluffy Shortcake

With strawberries, eggs, cake flour and whipped frosting

  • Minimum Guests 16
  • Maximum Guests 20
  • Event Duration 3 hours

Reviews Guests Left For Other Experiences

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Daniel

21 Feb 2024

This was the first time that my wife and I had taken a cooking course. There was virtually no instruction unless you were one of the lucky ones around the table that happened to be in front of him while he demonstrated. The resulting product was not really edible. The rice was a mushy mess. The whole time the class felt rushed and disorganized.

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Nicholas

19 Feb 2024

Chef was great but the food was not great quality and the rice was cooked weird.

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Brooke

17 Feb 2024

Absolutely loved this class. Chef Timothy was very knowledgeable and informative. It was just a really cool and unique experience. The sushi was also delicious! :)

$ 149 Per person


This class does not have any dates.

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Meet your chef

Chef Timothy
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Chef Timothy is living his childhood dream as a personal chef and culinary instructor in Nashville. With past experience that includes teaching cooking classes for kids and working as a private chef, Chef Timothy is an engaging teacher for all ages and skill levels. He loves to cook international cuisine as well as classic southern fare, and his goal is to bring the life-giving joy of wonderful food to every guest.

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