Team Building Activity: Sushi-Making Team Challenge
Join Chef Iliana for a team building activity that's all about sushi-making fun! Learn how to make classic sushi recipes and techniques with your crew before putting your own spin on things and competing for the title of Sushi Extraordinaire.
With expert guidance from Chef Illiana, your team will master the art of sushi rice preparation, ingredient selection, and rolling techniques. Then, it's time to get creative and work together to craft a unique and delicious sushi roll using a variety of mix-in ingredients. This activity is perfect for fostering teamwork and camaraderie, allowing leaders and creative thinkers to shine. The rolls will be judged on presentation, taste and uniqueness, and everyone will enjoy a delicious sushi feast together. Get ready to roll!
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase or provide alcoholic beverages to enjoy during the class.
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California Roll
With sushi rice, nori, crab/surimi, avocado and cucumber
Shrimp Tempura Roll
With rice, nori, tempura shrimp, cucumber and avocado
Various mix-in Ingredients
With mango, jalapeño, sriracha mayo, pineapple, teriyaki and more
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2 hours
Reviews Guests Left For Other Experiences
Madison
22 Mar 2025
This was very disappointing, after arriving right before the class begun the owner of the bar saying they were not sure if the class was happening because they have not heard from the chef. Eventually someone comes and has to set up after the event has started. It was not Chef Iliana but her gf who was there to lead the class. After starting late we did not do much, but there was not enough dumpling presses for all of us, so my partner and I did not have the proper material the rest of the class did. After being the first ones to turn in our dumplings we did not get them back until THE ENTIRE CLASS HAD EATEN AND LEFT. Every single person had left the building but us, they did not realize that ours was not cooking. Usually they said they use bamboo steamers but this time was just tin foils and flames, but ours did not work. After the chef showed up covered in glitter from the people she met on the train, even though we were told she was late due to traffic the class had been going on for two hours. She had told us that our dumplings were falling apart and she would have instructed us to make them differently if she was here, but she was not? They are very nice people but it was very unprofessional and not organized at all.
Hannah
20 Feb 2025
Such an incredible experience for my partner and i’s anniversary! Chef was so kind and taught us a lot about food at home! Can’t wait to have my dumplings for lunch tomorrow!
Joel
14 Feb 2025
Felt extremely disappointed and overcharged by this class. The teaching part was extremely simplistic, the amount of food was paltry, the space itself felt extremely low rent, and overall the experience was a huge let down. This class needs to be either rebuilt from the ground up or completely cancelled.
Event location: 86 34th St, Brooklyn, NY, 11232
Venue Type: Distillery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
The talented Chef Iliana has spent much of her professional culinary career as an executive chef and executive sus chef in some of the best restaurants New York has to offer. Chef Iliana enjoys sharing her passion and knowledge to eager budding home chefs so they can learn to make fantastic dishes at home and grow their culinary skills.
