Team Building Activity: Team Building Dumpling Duel

Invigorate your team with quality eats, new skills and firey competition with this fun team building activity. With Chef Krong as your expert guide, your team will learn how to prepare authentic dumplings completely from scratch before competing to see who can create the best dumpling in the room.


Once everyone's learned all about dumplings from Chef Krong, the group will split into teams to compete for the win! Your team's creative minds, problem-solvers, natural leaders and team players will get to exercise their strengths for a delicious common goal as they choose from a variety of filling options. Teams can be judged based on the quality, creativity and overall taste of their dish. Win or lose, everyone will enjoy lots of dumplings and some quality out-of-office time together.


MENU

All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.


Dumpling Dough

With dumpling dough


Filling Ingredients

With chicken, onion, garlic, ginger and fresh veggies

  • Minimum Guests 10
  • Maximum Guests 50
  • Event Duration 2 hours

Reviews Guests Left For This Experience

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Chloe

11 Oct 2024

Our group of 20 had such a wonderful time with Chef Krong! She was well prepared, professional, and funny. The dumplings were delicious, and our team had a really fun time making them together. Absolutely would recommend and would use her again!

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Amber

10 Apr 2023

We had such an amazing time with Chef Krong! Lots of laughs and dumplings. I’ll definitely recommend to the rest of our organization.

Reviews Guests Left For Other Experiences

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Delena

15 Dec 2024

Delicious! Chef Krong is a joy and fun to cook with!

$99 $ 65 Per person


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Event location: Traveling Chef

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Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Krong
Chef Krong Verified chef

As a young child growing up in Thailand, Chef Krong first learned the art of Thai food in her grandmother's kitchen. As the years passed, she refined her techniques and learned new skills to become a true master of Thai cuisine. She works her culinary magic to transform familiar ingredients into incredibly elegant dishes rich with the bold and exotic flavors of her homeland. As a cooking instructor, she shares her secrets to help aspiring chefs embrace the culture and cuisine of her beautiful country so they can bring authentic Thai flavors to their own kitchen.

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