Team Building Activity: Neapolitan Pizza Workshop

In this informative, entertaining and pizza-centered team building activity with Chef Chris, you and your team will learn how to craft Neapolitan pizza classics completely from scratch. As you work to construct and cook artisan pizza pies together, you'll improve your pizza-making skills while also building your group cooperation and teamwork skills. 


It's not just about the pizza, though! For an extra bit of challenge, you and your team will have to collaborate to prepare a savory zucchini appetizer, a mouthwatering heirloom tomato and pork sugo sauce, as well as a delightful and rich torta caprese for dessert. This fun class is sure to bring the team together, as the experience of cooking and sharing pizza is something everyone will enjoy!


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Olive Oil Crostini

 With crusty Italian bread, flaky sea salt and imported extra-virgin olive oil


Zucchine Alla Scapece

With garlic, mint, Italian parsley, extra-virgin olive oil, zucchini and red wine vinegar


Polpette and Heirloom Tomato Sugo 

With ground pork, parsley, pecorino, ricotta and basil


Margherita Pizza 

With tomatoes, buffalo mozzarella and garden basil


Torta Caprese 

With hazelnuts and bittersweet cocoa powder

  • Minimum Guests 4
  • Maximum Guests 6
  • Event Duration 3 hours

Reviews Guests Left For Other Experiences

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Katielea

19 Mar 2025

I loved this class! I’ve been searching for an affordable cooking class in Atlanta for a while and happened to come across this one. It was great! I really appreciated that we got to be involved in the entire process. I do wish there had been a bit more of a demo for the sauce, but I understand how that could be challenging in a restaurant setting. That said, I loved having the class in a restaurant space because it added to the experience. Chris was fantastic—very knowledgeable and helpful. At first, his teaching style felt a little formal, but as the class went on, his personality came through, and it became easier to relax and enjoy. Overall, we had a great time and would definitely recommend this class!

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Chrystal

19 Mar 2025

I had a great experience at the pasta-making class! The chefs were super nice, incredibly knowledgeable, and made the whole process fun and engaging. They took the time to explain each step, offered helpful tips, and made sure everyone felt comfortable, no matter their skill level. The only thing I would say is that we could have used a little more room to work, but overall, it was a fantastic experience. I learned so much, and the pasta we made was absolutely delicious! I would definitely recommend this class to anyone looking for a fun and interactive cooking experience.

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Kendra

23 Feb 2025

Great class! I really enjoyed it!

$ 135 Per person


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Event location: Atlanta

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Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

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