Team Building Activity: Team Pasta-Making With Chef Kellen
Enjoy this hands-on pasta-making team building activity led by the talented Chef Kellen.
This engaging experience kicks off with a lively cooking demonstration where Chef Kellen will show your group how to craft fresh pasta dough from scratch and whip up classic sauces like marinara and Alfredo. Then, your group will divide into teams for a friendly cooking competition that brings out everyone's creativity and collaborative spirit. The friendly rivalry creates an atmosphere buzzing with energy as everyone works together to create the most impressive dish and teams will be evaluated on creativity, presentation and taste. The best part is that everyone gets to enjoy a delicious meal featuring their handcrafted pasta creations at the end of the session.
MENU
All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.
Pasta Dough
With flour, egg, olive oil, salt and water
Marinara Sauce
With crushed tomatoes, onions, garlic, basil, oregano and salt
Alfredo Sauce
With heavy cream, garlic, butter and Parmesan cheese
Various "Mix-In" Ingredients
With chicken, sausage, shrimp, mushrooms, spinach and more
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2 hours
Reviews Guests Left For Other Experiences

Scott
19 Apr 2025
Thought Kellen did a great job, only his 2nd class and was looking for suggestions to improve the experience for future classes. In general, was very disappointed that this was a demonstration and not a hands-on class which wasn't necessarily clear from the offer and was not Kellen's fault. Price-point wise, it was on par with Sur La Table's hands on classes where you prepare a meal and leave with recipes vs. just memories and notes.
Outside Reviews for Chef Kellen

Joe
10 Dec 2024
A true professional, great flavors and presentation.
Chef Kellen is a culinary professional with over seven years of experience as an executive chef. He has honed his skills in creating unique menus that delight guests and inspire others to love cooking. Whether grilling, sautéing, baking or pan-frying, he understands the art of getting the right temperature, seasoning meats and vegetables and plating refined dishes. By sharing his knowledge and skills, Chef Kellen helps others to create gourmet dishes their family loves.
