Team Building Activity: Dumpling Showdown With Chef Malik

Chef Malik will teach you how to make dumplings from scratch before you compete to make the best dumplings of the day in this team building activity!


Begin the class by mastering the art of making dumpling dough from scratch by combining flour, water and cooking oil. Plus, try the technique to knead and form the dough into dumpling wrappers. Whip up savory fillings with a variety of ingredients, including chicken, pork, tofu, green onions and mushrooms. Then, learn how to fold the dumplings and cook them under golden and tender. Finally, break into groups and compete against each other to craft best dumpling of the day. Book your group experience today!


MENU

All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.


Dumpling Dough

With flour, water and cooking oil


Filling Ingredients

With chicken, pork, tofu, mushrooms, green onion, water chestnuts, cilantro and more

  • Minimum Guests 10
  • Maximum Guests 30
  • Event Duration 2 hours

Reviews Guests Left For Other Experiences

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Laura

16 Apr 2025

Was not able to attend at the address listed wasn't correct. My husband and I tried to call with no answer. Won't be scheduling anymore cooking classes u til people are more responsive. Wasted $200 on cooking classes I couldn't attend due to no response about location. Wasn't able to attend.

Default avatar

Doreen

09 Mar 2025

Chef Malik was educational & entertaining! I enjoyed his setup & teaching style. Very engaging & accommodating. Our Thai chicken dish was delicious!

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Carlos

02 Mar 2025

Fun and entertaining and good teacher, a little disappointed about venue and not enough of ingredients

$99 $ 65 Per person


Meet your chef

Chef Malik
Chef Malik Verified chef

After graduating with a degree in culinary arts from Le Cordon Bleu, Chef Malik went on to work in some of the most renowned restaurants in the greater Washington D.C. area as well as build a stellar reputation as a personal chef. Now, known as "The Sauce Boss," Chef Malik spent the past several years creating his own line of gourmet spices and sharing his culinary wisdom with everyone from professional chefs to home cooks.

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