Team Building Activity: Mystery Basket Meal Competition

Challenge your team to create a meal from mystery ingredients in this immersive team building activity. 


Led by Chef Ten, your team will work together to transform fresh ingredients into a savory entree and decadent dessert.


Your team will choose a protein, such as poultry, plant-based or seafood, to be the base of your main dish. Improve communication and collaboration skills as you season your dish with herbs and spices and prepare vegetables to serve alongside your dish. The pantry will also be stocked with basics like noodles, rice and potatoes, which allow your team to get creative with their entrees. Berries, fruits, flour, butter and other pantry items will also be available to create a show-stopping dessert to end the meal. Your team will strengthen bonds and make memories that will be a benefit in and outside the office.


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Your Choice of Protein Group

With seasonal & market-fresh items of poultry, fish, shellfish, plant-based options, game or exotic selections


Herbs & Harvest

With seasonal vegetables, squashes, berries, various fruits, exotic spices and herbs


Pantry of Basic Kitchen Items

With butter, flour, noodles, rice, basic spices (salt, pepper, paprika, etc.), onions, garlic, potatoes and more

  • Minimum Guests 6
  • Maximum Guests 16
  • Event Duration 2.5 hours
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

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Barbara

08 Oct 2024

Chef Ayden was great! He was very knowledgeable and helpful! The food we made was delicious and there was a great handout with the recipes. Definitely recommend this event.

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Yuliya

27 Jul 2024

When we first came in Chef Ten was extremely hospitable and asked us if we wanted any refreshments before starting the class. He explained the process on how to make the dough. Then, he showed us different techniques on how to incorporate and stretch the dough out into noodles. He was actively guiding us through the process, noting our mistakes and helping us correct them. After the instruction he served us an appetizer followed by amazing main courses which consisted of noodles made right in front of us. After that, he served us dessert which was one of a kind. I would recommend anyone to attend this course as it was a wonderful experience and well worth the price.

Outside Reviews for Chef Ten

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Silvia G.

10 Jul 2024

Chef Ten is a great host and teacher with a lot of knowledge to share. I had a great time and can only recommend it!

$ 125 Per person


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Event location: Baltimore

Chef’s Place

Map

Exact location is provided after booking.

Meet your chef

Chef Ten
Chef Ten Verified chef

New chef


Chef Ten passionately shares his love for Asian cuisine with his clients through in-depth cooking classes and privately curated meals, showcasing his 30+ years of experience. Currently based in Baltimore, he has traveled and eaten his way up and down the East Coast at the finest eateries; an experience that enriched and inspired his philosophy around food. Curious about foraging and the magic of plant medicine, he is always learning and evolving his culinary practice.

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