Team Building Activity: Vibrant Indian Cuisine

Immerse yourself in the vibrant world of Indian cuisine with this engaging team building activity. Under the guidance of five-star professional Chef Michelle, you’ll learn to create authentic Indian dishes while fostering teamwork and having fun. 


Begin with a hearty paneer tikka accompanied by a refreshing mint and coriander chutney. For the main course, prepare fragrant chicken masala served with pillowy soft handmade naan and jasmine rice. Round up your culinary journey with crispy, deep-fried samosas stuffed with spiced potatoes, peas and onions. This engaging activity is not only useful to gain culinary knowledge but also to strengthen your team's bond with an interactive and delicious experience. Book today!


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Paneer Tikka

With mint and coriander chutney


Chicken Madras and Naan

With chicken, flour, tomatoes and jasmine rice


Samosas

With potatoes, peas, onions and Indian spices

  • Minimum Guests 10
  • Maximum Guests 30
  • Event Duration 3 hours
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

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Rexanne

11 Oct 2022

Great experience! We enjoyed cooking a new dish and learning some new skills. It’s obvious that the chef is very skilled and loves what she does!

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Jennifer

23 Sep 2022

Had a great time

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Veronica

05 Sep 2022

Good meal idea and great service. The location was unique but worked out for the evening. Thank you!

$ 149 Per person


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Event location: Houston

Chef’s Place

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Meet your chef

Chef Michelle
Chef Michelle Verified chef

New chef


Through her years of experience in the culinary industry, Chef Michelle been a line cook, a banquet server, a lead cook and a restaurant manager. She spent time as a private chef for a high school, which sparked her interest in teaching others the art of cuisine. Now, Chef Michelle is excited to bring her passion to her high-energy cooking classes, where she helps budding chefs achieve their gourmet goals.

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