Team Building Activity: From Flour to Feast
Learn how to craft a delectable pasta dish and a variety of homemade sauces from scratch in this fun, interactive team building activity. Led by a world-class chef, you’ll get hands-on instruction and personalized advice that will help your team get to know each other even better over a delicious meal. Start by creating your own pasta dough from scratch using flour, egg, olive oil, salt and water. Then choose your sauce adventure: a classic Marinara sauce with crushed tomatoes, onions, garlic, basil and oregano; a delicious Alfredo sauce made from heavy cream, garlic, butter and Parmesan cheese; or a pesto sauce with fresh basil, olive oil, garlic and pine nuts. Elevate your pasta with a variety of mix-ins including chicken, sausage, shrimp, mushrooms and spinach.
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Pasta Dough
With flour, egg, olive oil, salt and water
Marinara Sauce
With crushed tomatoes, onion, garlic, basil, oregano and salt
Alfredo Sauce
With heavy cream, garlic, butter, Parmesan cheese and flour
Pesto Sauce
With basil, olive oil, garlic, pine nuts and salt
Various "mix-in" Ingredients
With chicken, sausage, shrimp, mushroom, spinach and more
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2 hours
Reviews Guests Left For This Experience
Chelsea
24 Sep 2024
Chef Chazzy is incredible! She has such a fun personality and everyone had a great time in her class.
Reviews Guests Left For Other Experiences
KAV
08 Jan 2025
Chef Chazzy made my and my boyfriend’s first Pho making class a Great and educational experience. The end result of the dish was very tasty. Looking forward to participating in another chef Chazzy class.
Illona
29 Dec 2024
Fun class with chef chazzy
Event location: TBD, Atlanta, GA, 30308
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Chazzy blends exceptional education with field expertise to create a proprietary blend of culinary mastery. Her ventures in cities around Georgia have helped her develop a singular sense of how food becomes meaningful. Her courses celebrate the excitement of well-made dishes designed for maximum enjoyment. With Chef Chazzy making magic in the kitchen, life is bound to be more delicious.
