Team Building Activity: Chocolate Making With Your Team
Spend a lovely time with your crew in this engaging team building activity with Chef Frederick. You and your team will explore the art of chocolate making using three types of chocolate: milk, dark and white. You will have the opportunity to personalize your creations by selecting from an array of mix-ins, including caramel, nuts, dried fruit, crumbled cookies and even exotic chili powder. This fantastic activity will not only stimulate creativity and collaboration but also sweeten team dynamics. Perfect for fostering a fun and collaborative environment!
Menu
Chocolate Options
With milk chocolate, dark chocolate and white chocolate
Various Mix-Ins
With caramel, nuts, dried fruit, crumbled cookies, chili powder and more
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2 hours
Reviews Guests Left For This Experience
Chelsea
24 Sep 2024
Chef Frederick was super friendly and everyone had a great time in his class!
Reviews Guests Left For Other Experiences
Tasheka
16 Feb 2025
Class was cool and we enjoyed it!! We are even trying the recipe again at home!!
Dwight
16 Feb 2025
The chef was a nice guy, but the experience was underwhelming and totally overpriced for what it was. We met in the back of a noisy brew pub on valentines with 24 people crowded around a small table to follow a simple recipe that just involved measuring and blending ingredients in a blender. There were only three blenders and one set of measuring cups for everyone. For $140, each couple should have had their own space and tools, have been able to select the type of chocolate they wanted to prepare instead of having it assigned, and have left with a chocolate they made themselves. Instead it was a crowded mess leaving us thinking we could have had a far better and less expensive time just finding a recipe online, buying the ingredients, and making chocolate at home.
Event location: TBD, Atlanta, GA, 30308
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
With a culinary certification from a plant-based culinary school, Chef Frederick is passionate about creating delicious plant-based cuisine. With over ten years of professional culinary experience, Chef Frederick has worked in vegan and vegetarian restaurant kitchens, learning how to make mouth-watering dishes. Now he's excited to pass that passion and knowledge onto aspiring home chefs and plant-based foodies.
