Team Building Activity: The Great Dip Off

Pack flavor into delicious dishes in this engaging team building activity. Chef Christine will guide your team through the recipes and techniques to make homemade guacamole and salsa. You'll begin by learning how to mash avocados with garlic and lime to make guacamole. Then, chop fresh tomatoes, onions, jalapeños and cilantro to make delicious salsa. Break into smaller groups and add mix-in ingredients, like green chili, corn and mango, to make unique dips to enjoy with tortilla chips and vegetable sticks. Bond outside the office and improve communication and collaboration skills in an engaging class.


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Guacamole

With avocado, garlic, salt, pepper and lime


Salsa

With tomato, onion, cilantro, garlic and jalapeño


Various "mix-in" Ingredients

With green chili, habanero peppers, corn, mango, tomato and more


Various Dippers

With tortilla chips, veggies and more


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
  • Minimum Guests 10
  • Maximum Guests 50
  • Event Duration 2 hours

Reviews Guests Left For Other Experiences

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Julia

08 Jun 2024

We enjoyed the date night class. It was fun.

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Linda

12 May 2024

Christine was very personable and great discussions. Constructively, she should have had recipes or ingredients for each sauce/marinade as we are unable to reproduce what was made.

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Alana

28 Mar 2024

Loved Christine’s presentation, explanations, and willingness to answer questions. Food was delicious!! Thank you, Christine!!

$109 $ 65 Per person


Meet your chef

Chef Christine
Chef Christine Verified chef

Chef Christine is a brilliant, award-winning chef and event caterer with over 14 years of experience inside the culinary scene. She retains five-star reviews for excellence and has graced the hospitality industry with her work in high-volume restaurants, hotels and country clubs. She graduated in 2012 with a specialization in culinary arts and chef training. Christine executes her meals with joy, passion and dedication and delights in sharing her work with the world.

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