Team Building Activity: Pasta-Making Competition
Fri, Jan 3rd at 6:00PM
Fri, Jan 3rd at 6:00PM
Fri, Jan 10th at 6:00PM
Tue, Jan 21st at 5:30PM
MENU
Pasta Dough
With flour, egg, olive oil, salt and water
Marinara Sauce
With crushed tomatoes, onions, garlic, basil, oregano and salt
Alfredo Sauce
With heavy cream, garlic, butter and Parmesan cheese
Various "Mix-In" Ingredients
With chicken, sausage, shrimp, mushrooms, spinach and more
- Minimum Guests 10
- Maximum Guests 25
- Event Duration 2 hours
Outside Reviews for Chef David
Jessie P
05 Nov 2023
We had a lovely time with Chef David! The pasta were out of this world!
As a private chef, Chef David has led numerous high-end events throughout his career, curating gourmet menus and elegant dishes for various occasions. His career has taken him through every role in the kitchen, from dishwasher to sous-chef. No matter how much expertise he acquires, Chef David’s abiding passion for food drives him to continuously learn more, and he is passionate about sharing his know-how with others.
