Team Building Activity: Pasta-Making Competition


Sat, Mar 8th at 6:00PM


Sat, Mar 8th at 6:00PM


Wed, Mar 19th at 6:00PM


Tue, Apr 1st at 5:30PM
MENU
Pasta Dough
With flour, egg, olive oil, salt and water
Marinara Sauce
With crushed tomatoes, onions, garlic, basil, oregano and salt
Alfredo Sauce
With heavy cream, garlic, butter and Parmesan cheese
Various "Mix-In" Ingredients
With chicken, sausage, shrimp, mushrooms, spinach and more
- Minimum Guests 10
- Maximum Guests 25
- Event Duration 2 hours
Outside Reviews for Chef David

Jessie P
05 Nov 2023
We had a lovely time with Chef David! The pasta were out of this world!
As a private chef, Chef David has led numerous high-end events throughout his career, curating gourmet menus and elegant dishes for various occasions. His career has taken him through every role in the kitchen, from dishwasher to sous-chef. No matter how much expertise he acquires, Chef David’s abiding passion for food drives him to continuously learn more, and he is passionate about sharing his know-how with others.
