Team Building Activity: Traditional Homemade Pasta
Allow world-class Chef Mimi to lead you on a journey through Italy as you learn to craft pasta by hand in this engaging team building activity. You'll also discover the secrets to making authentic marinara and alfredo sauces, with fun optional ingredients like shrimp and mushrooms. Then, choose your ingredients and recipes with care, as you'll form small groups to test your skills against those of your coworkers - who will win the praise of Chef Mimi based on visual appeal, originality and taste?
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Pasta Dough
With flour, egg, olive oil, salt and water
Marinara Sauce
With crushed tomatoes, onions, garlic, basil, oregano and salt
Alfredo Sauce
With heavy cream, garlic, butter, Parmesan cheese and flour
Various "Mix-In" Ingredients
With chicken, sausage, shrimp, mushrooms, spinach and more
- Minimum Guests 10
- Maximum Guests 25
- Event Duration 2 hours
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Mimi
Tom J
19 Nov 2023
Chef Mimi is super friendly and really made our day! We had a wonderful time and everything was delicious.
Event location: Minneapolis
Chef’s Place
Exact location is provided after booking.
Chef Mimi is an energetic cooking instructor who is passionate about cooking in general and Ethiopian/Eritrean cuisine in particular. Her long list of experience includes teaching cooking at community education classes in Minnesota as well as leading cooking classes around the Midwest and Southwest. Chef Mimi's culinary expertise spans cultures and includes everything from Mediterranean to Asian to southern food.Â
