Fun Cooking Classes in Tampa

In this hands-on cooking class, discover the joy of hand rolling and cutting fresh pasta. Gather your family or friends for this cozy lesson in classic Italian cooking with Chef Princess. Learn how to turn basic ingredients into comforting, homemade pasta. Pair your handmade pasta with a fresh, meatless marinara sauce made with traditional ingredients and sure to become a go-to dinner any night of the week. Cooking classes on Classpop! are designed to be s...

Transport your tastebuds to Tuscany in this immersive cooking class led by Chef Stephen. To begin the class, Chef Stephen will teach you how to properly salt and season the water to make flavorful gnocchi. As the potato pasta boils, you'll begin preparing the pesto sauce. Practice your knife skills to chop fresh Italian basil and garlic. Then, combine the herbs with pistachio, olive oil and Parmesan Romano cheese to make a homemade pesto. Add heavy cream t...

Enhance your culinary skills with the art of sushi-making in this hands-on cooking class. Chef Princess will guide you through each step of the process from making perfectly sticky sushi rice to achieving precise knife cuts. Choose from a variety of ingredients to create your unique sushi rolls. By the end of this class, you will confidently roll, cut and garnish your own better-than-takeout sushi. Cooking classes on Classpop! are designed to be social eve...

This immersive cooking class with Chef Stephen will bring out your inner sushi chef!Under the guidance of Chef Stephen, you'll learn how to craft an authentic spicy tuna roll from scratch. Begin the class by learning the secret to making the perfect sticky sushi rice seasoned with rice wine vinegar. Then, improve your knife skills and learn the proper method to julienne your vegetables. You'll also learn the technique to cut and season sushi-grade ahi tuna...

Travel to Peru while leaving your passport at home as you learn how to craft authentic and homemade Peruvian cuisine in this hands-on cooking class with Chefs Vivian and Michi. Learn how to prepare four-courses of traditional Peruvian fare beginning with a creamy yellow huancaína with onion and Peruvian chiles, and a classic quinoa and bean ceviche soaked in lime and spices. Then, you'll learn how to make a hearty pachamanca marinated meat wrapped in bana...

American cuisine takes on a gourmet sheen in this informative cooking class from Chef Deaundra. Learn how to uplift familiar recipes with a bit of imagination to create a New American menu you're sure to cherish. Start your lesson with fresh tomato soup featuring a host of garden-fresh vegetable and herb flavors. Continue cooking with a stuffed chicken robed in creamy mushroom sauce and a grilled asparagus side dish to bring in smoky green goodness. For de...

In this fun cooking class, you'll learn from the talented Chef Ricky how to make the perfect ramen soup with fresh, handmade noodles along with several other classic Asian dishes. Start by filling steamed bao buns with savory pork belly and pickled cucumbers. Then, learn the best methods to make homemade ramen noodles paired with stock and ramen toppings, including menma, which are seasoned bamboo shoots, and ajitama, which are seasoned soft-boiled eggs. F...

Practice the fundamentals of crafting handmade sushi from start to finish in this hands-on cooking class with Chef Danh. You'll learn the secrets to recreating some of your Japanese favorites while mastering valuable new culinary skills.Start off strong by learning to make wonderfully crispy crab rangoons alongside a delectable sweet chili sauce. Next, get a lesson in knife skills while preparing fresh cucumber, avocado and imitation crab for a classic Cal...

Bring your budding chefs into the kitchen for an introductory sushi session in a cooking class where kids run the restaurant! Chef Vivian and Michi are on deck to show your little gourmets how to create their own versions of sushi rolls and a selection of sweet and savory sides. They'll start by assembling a classic miso soup peppered with tofu and warm scallions before crafting a double dose of sushi goodness, dragon rolls featuring shrimp tempura and Cal...

In this hands-on cooking class with Chef Danh, learn to incorporate artistry and unique ingredients into your sushi-making skill set. You'll make impressive dishes and learn valuable techniques to bring home with you.Begin this advanced sushi preparation course with a twist on nachos featuring seared tuna over crisp wontons topped with tangy salsa. Next, you will create three colorful rolls including a volcano roll, a smoky salmon roll and a tempura-fried...

Explore the flavors of Tex-Mex in this hands-on cooking class. Under the guidance of Chef Ricky, you'll learn how to make a four-course meal bursting with flavor.You'll start the class by frying up your own chips to eat with homemade salsa and guacamole. Then, learn how to sous vide chicken breast for juicy enchiladas stuffed with sour cream, lemon sauce and spicy jalapeños. On the side, make savory Borracho beans with bacon and chilis to mix with Spanish...

Join Chef Vivian and Michi for a positively pink cooking class featuring an elevated menu inspired by the iconic Barbie brand. Focusing on vibrant ingredients and creative techniques, you'll learn how to transform a simple meal into a work of art. Start by blending garbanzo beans and garlic for a creamy hummus made bright pink by beetroot. Then, learn to cook a mouthwatering, raspberry-glazed beef tenderloin to perfection before topping it with a refreshin...