Cooking Classes in Sacramento

Taco dinner gets a blast of fresh flavor when you fire up the grill for a hands-on cooking class. Discover the difference an open-flame cooking can make when you add succulent and smoky grilled chicken to your list of taco essentials. Prepare handmade tortillas and fill them with your choice of chicken breast or tenderloin that you'll grill yourself with an expert touch. Then, pile on the rice, tomatoes, guacamole and cheese for a full-blown feast that's b...

Embark on an Italian culinary journey in this engaging cooking class. Explore kitchen techniques and delicious recipes under the guidance of Chef Jordan. First, craft a creamy risotto made with fresh asparagus and zesty lemon topped with parmesan cheese. Learn how to sautée chicken with white wine and butter, flavored with aromatic shallots and garlic. On the side, roasted carrots cooked with onions and herbs and drizzled with balsamic. For dessert, a dec...

There's a celebration of traditional Japanese cuisine waiting for in this enticing cooking class with Chef Catalina. Develop valuable kitchen skills and learn about the history of the dish as you create two different versions of poke: a classic take with ahi tuna, soy sauce, ginger and scallions and a spicy variation made with salmon, spicy mayonnaise and fried shallots. It's an opportunity to share moments learning some new recipes while collaborating wit...

In this hands-on cooking class, Chef James shares lessons from Sardinian pasta-making traditions. The chef will help you prepare soft, pillowy gnocchi step by step. From making the dough to shaping the gnocchi, you will learn time-honored techniques for making this classic dish. Pair your gnocchi with a rustic meat and tomato sauce.Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome...

Learn classic and gourmet procedures for assembling scrumptious charcuterie in this engaging cooking class with Chef Dom. You'll absorb the knowledge of a master chef as you prepare cheese boards with an assortment of other delectable and elegant snack foods such as pickled vegetables, nuts, dried fruit and garnish. Work with a scrumptious variety of aged and soft cheeses, as well as multiple types of cured meats. When you pull out these newfound skills at...

In this cooking class, you will learn how to assemble a classic yet trendy charcuterie board with Chef Birdie. This experience is a wonderful addition to any holiday get-together, girls’ night in or romantic rendezvous. Choose from an assortment of specialty cheeses, cured meats, pickled vegetable and more to create the perfect combination of flavor and flare. MENUCharcuterie ItemsWith specialty cheeses, cured meats, pickled vegetables, crackers, fruit c...

If you want to explore the world of traditional Japanese sushi, this cooking class with Chef Deborah is the perfect place to start. She will teach you how to make three styles of sushi that are completely unique to one another. Start with a classic California roll filled with surimi and avocado. Next, you will learn how to make a heartier roll filled with grilled beef and spicy mayonnaise. Finally, make nigiri, which is a style of sushi where the ingredien...

This interactive cooking class with Chef Dan will have you rolling sushi like an expert in no time. Learn the proper techniques to prepare this traditional Japanese favorite so that you can have it at home whenever you want!First, Chef Dan will show you how to perfectly cook fluffy sushi rice. Then, you’ll prep cucumber and avocado with expert knife skills to make two iconic rolls. Add fresh crab to create the crowd-favorite California roll. You’ll als...

Discover the best method to prepare a gourmet Thai dish of pineapple spam fried rice in this enticing cooking class. Let Chef Lina guide you through the process of crafting this sweet and savory beloved recipe by hand. Combine low-sodium spam, rice, soy sauce, eggs, pineapple, carrots, peas and green beans to recreate this delectable favorite.MENUThai Pineapple Spam Fried RiceWith low-sodium spam, rice, eggs, pineapple, carrots, peas, green beans, eggs, so...

This informative cooking class is your chance to discover how Korean bibimbap has become a flavorful favorite for gourmets around the world. Chef Thaddeus is in the kitchen to share the history of this unique blend of ingredients while showing you how to prepare it yourself. You'll top tender jasmine rice with savory chicken breast, bean sprouts, pickled radishes and more for a one-of-a-kind creation that celebrates diversity of taste and texture. It's a c...

Have you always wanted to create your own homemade pasta? Making your own from scratch looks incredibly impressive, and luckily, is simple to do. Learn all the tips and tricks in this cooking class with Chef Michael. He will show you how to mix, roll, slice and perfectly cook pappardelle pasta, which requires only a few ingredients. You will also create a slow-cooked pork and tomato bolognese to accompany your noodles. This delicious dish is one you can ea...

Design delectable spring rolls and dipping sauces to go with them in this immersive cooking class. Chef Alison will help you learn how best to work with fresh ingredients to build sensational spring rolls. These fresh ingredients may include rice noodles, diced vegetables, fruits and herbs. Craft a delicious sauce with soy sauce, peanut butter, sesame oil and rice wine vinegar. Bring your newfound skills home to impress your friends and family in the comfo...