Mediterranean Cooking Classes in Portland

Discover how easy making homemade pasta can be in this hands-on cooking class with Chef Sarah!To make pasta presto, you'll first learn how to make the dough. Combine flour, eggs, water and salt into a simple dough. Then, master the technique to knead and shape it. Chef Sarah will teach you how to cut assorted shapes and how to cook them until al dente. Then, whip up a rich browned butter sauce seasoned with sage and garlic to pair with your pasta. At the e...

Step right up in this hands-on cooking class where you'll improve your culinary track record and bring home new recipes. Hone your knife-wielding skills as you chop fresh vegetables like peppers, artichokes and onions for a classic Greek kabob feast. Continue by discovering the grill by watching over three types of kabobs - from vegetarian antipasti to turmeric chicken and even dessert. Elevate your kabob-centered feast with the addition of lemon and turme...

Transport yourself to the Italian countryside with this immersive cooking class. Under the guidance of Chef Sarah, you'll learn how to make an authentic Italian feast. Begin with a refreshing Caprese salad made with fresh mozzarella, tomatoes and basil drizzled with olive oil. Next, make savory bacon-wrapped dates and crostinis for an unforgettable antipasti. Stuff the dates with blue cheese and finish with a tangy balsamic glaze and a citrus arugula salad...