Holiday Cooking Classes in Phoenix

In this hands-on cooking class with Chef Greg, you’ll learn how to prepare an authentic three-course Southwestern-style dinner menu using a colorful array of fresh fruits and vegetables from the local farmers market. Among the dishes you’ll create in this class are a grilled fruit compote showcasing a spectrum of flavors, an irresistible black coffee ribeye steak, smoked potatoes and corn with cilantro, and strawberry bread pudding with a brûléed cru...

Discover how versatile puff pastry can be in this dessert-driven cooking class. Chef Elena will teach you how to make puff pastry from scratch to use in a variety of sweet treats. You'll begin the class by combining flour, butter, sugar and salt to make a rough puff pastry dough from scratch. Then, learn the technique to knead the dough lightly. You'll use your puff pastry to make little berry pies with fresh strawberries, blueberries and raspberries. Then...

Bake bread fresher than your local bakery in this hands-on cooking class taught by Chef Elena. You'll learn how to make three savory breads to enjoy at home or your next gathering. Begin the class by learning how to make the perfect focaccia dough from scratch. You'll make a soft and airy loaf flavored with fresh rosemary and garlic that will serve as the perfect side. Next, learn how to make a four-strand braided bread topped with black and white sesame s...

Infuse a little sweetness into your day with this hands-on cooking class. Under the expert guidance of Chef Elena, you'll learn how to make three delicious sweet bread treats from scratch. Begin the class by making a simple dough with flour, salt, eggs and yeast. Spread out butter and add brown sugar and cinnamon to make gooey cinnamon rolls that are best enjoyed fresh from the oven. Next, make star bread from scratch with dark chocolate twisted through. E...