Cooking Classes in Philadelphia

Discover the secrets to making the perfect poke bowl in this hands-on cooking class with Chef Sydney. Join Chef Sydney to learn how to balance flavors and textures for a delightful sushi poke bowl. You'll begin the class by making the perfect seasoned fluffy sushi rice to be the base of the bowl. Master your knife skills by slicing sushi-grade salmon, spam and avocado. Then, layer these ingredients along with tobiko and wasabi to finish off the bowl. Whip...

Enticing traditional Vietnamese street foods are showcased by Chef Daniel in this hands-on cooking class.Come explore the rich, varied culinary culture of Vietnam as you create incredible flavor and texture combinations. In this class with Chef Daniel, you’ll prepare a selection of intriguing delicacies like nothing else!You’ll create rice paper rolls filled with shrimp and vegetables with a hoisin dipping sauce, slice up a papaya salad with lime dress...

This hands-on cooking class features a tantalizing collection of Italian classics with some modern twists added, courtesy of Chef Federico. As a child, Chef Federico drew inspiration from his grandmother’s traditional Italian home cooking. In this hands-on cooking class, he puts his own innovative spin on a collection of those classic recipes, and you get to learn them all!Start your lesson with a mouthwatering, melty oven-baked eggplant pizzette with fr...

Dive into the sweet side of French cuisine in this immersive cooking class with Chef Huda. Under the guidance of Chef Huda, you'll learn how to create classic French desserts from scratch. The class begins with making a sweet strawberry compote. Balance of sweetness of strawberries, with the tang of citrus and the spice of anise. Then, you'll learn how to make a classic crème brûlée with a decadent custard made with egg yolk, vanilla bean and cream with...

Enjoy a lesson in comforting Danish cuisine as you learn about the tradition of hygge. “'Hygge is a Danish concept that loosely translates to being cozy,” says Chef Daniel. In this hands-on cooking class, you’ll discover how this translates to cooking with a three-course menu of savory, satisfying dishes that are perfect for a warm and comfortable night in. Being with crisp buttermilk fritters with goat cheese and cured ham, and a beet salad topped w...

Classic dishes get a plant-based update in this hands-on cooking class with Chef Federico.A master of reinventing traditional Italian recipes with a modern sensibility, Chef Federico has created a three-course menu that highlights vegetarian flavor and healthful flair. This class teaches you the secrets to making these novel recipes for yourself.Chef Federico uses no meat substitutes in these delicious plant-forward selections. You’ll prepare a panzanell...

Join this exploration of Middle Eastern small plate dishes with a flavorful four-course mezze menu.The mezze recipes in this hands-on cooking class with Chef Daniel are a festival of flavors and textures in small-plate form. Learn about a unique culinary tradition while creating a selection of delicious foods.You’ll create an assortment of creamy hummus dips and baba ganoush, prepare seasonal salads using charred green beans, feta, and couscous, and an e...

Traditional Italian dishes crafted with attention to detail in this insightful culinary experience.Chef Federico takes you on a journey of authentic Italian cuisine crafted in his inventive contemporary style in this hands-on cooking class. Discover healthy takes on three hearty recipes that are sure to satisfy!First, you’ll prepare a classic caponata for an appetizer. Then, you’ll create a delicious brown butter herb gnocchi that is sure to melt in yo...