Online Cooking Class: Elegant Meal From Italy
Your culinary education goes global with this international online cooking class from Chef Davide. Teaching live from just outside Rome, Italy, Chef Davide will share his expertise in authentic Italian cooking. You'll explore the flavors of the ocean as you create a creamy Alfredo risotto and a rich, herby vegetable broth with root vegetables. A hand-churned gelato flavored with dark chocolate and peppered with chopped nuts is a perfect lesson in preparing indulgent Italian desserts.
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Alfredo Risotto
With rice, parmesan, cream and aromatic breadcrumbs
Fresh Herbs and Vegetable Broth
With carrots, potatoes and onions
Handmade Gelato
With cream, vanilla, dark chocolate and chopped nuts
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 guests
- Class Maximum 20 guests
- Event Duration 75 minutes
- LabelsInternational Chefs, Gourmet, Date Night, Italian, Pescatarian, Mother's Day
Ingredients
Butter
Onions
Lemon
White wine
Parmesan cheese
Fresh herbs: Thyme, sage or oregano, etc.
Olive oil
Salt
Black pepper
Carrot
Potato
Heavy whipping cream
Sweetened condensed milk
Vanilla extract
Pecans, hazelnuts or almonds
Cocoa powder
Chocolate chips or flakes
Kitchen Equipment
Pans
Knife
Cutting board
Handheld cheese grater or zester
Large bowls
Electric whisk or stand mixer
Measuring cups
Spatula
Whisk
Containers to store gelato
Reviews Guests Left For This Experience
Susan
21 Nov 2024
The class was all I expected and the chef was great!
Maura
19 Feb 2024
Chef Davide was very friendly and a good teacher! We were a little bit confused about the recipes since things were slightly different than expected from the pre-class materials. (The veggies were not part of the meal and we made two flavors of gelato rather than one - which was not a bad thing!) Apart from that, we really enjoyed the class and had a wonderful meal because of it!
Michelle
30 Dec 2023
Chef Davide’s class was incredible! He was a great teacher and the food was delicious. We can’t wait to make more risotto and gelato and home and I hope we get to meet him for a class in Rome one day!
Meet your chef
Chef Davide has always been comfortable in the kitchen; it’s where he finds he can best communicate, express himself and have fun. His culinary experience began in kitchens at age 16 and continued when he moved to Europe after high school for a first-hand exploration of various cuisines. Chef Davide went on to graduate with honors from an Italian culinary academy and has since worn many hats, including private chef, consultant, instructor and entrepreneur.Â
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