Online Cooking Class: Italian Pasta and Dessert Favorites
Fri, Nov 29th
Fri, Nov 29th
Sat, Nov 30th
Fri, Nov 29th
Join Chef Rishika for this live online cooking class that features homemade Italian favorites!
You'll learn how to prepare ravioli from scratch in your own kitchen thanks to this fun virtual cooking class. Begin by rolling out the dough, forming ravioli shapes and filling with a savory mushroom, cheese, garlic and rosemary mixture. For dessert, you'll create a rich Italian tiramisu with creamy mascarpone, KahlĂşa, coffee and whipped cream.
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Homemade Ravioli
With mushrooms, cheddar cheese, garlic, rosemary and thyme
Classic Tiramisu
With mascarpone, KahlĂşa, instant coffee, whipped cream and eggs
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 guests
- Class Maximum 20 guests
- Event Duration 75 minutes
- LabelsPasta Making, Vegetarian, Date Night, Italian, Valentine's, Holiday
Ingredients
Egg
Salt
Olive oil
Mushrooms
Cheddar cheese
Butter
Whole milk
Bay leaf
Onion
Garlic
Rosemary
Thyme
Chives
Fine semolina
Mascarpone cheese
Whipped cream
Kalhua liqueur
Egg yolks
Sugar
Lady finger biscuits
Instant coffee
Hot water
Kitchen Equipment
Ladle
Blender
Hand blender
Stand mixer
Knives
Chopping board
Reviews Guests Left For Other Experiences
Mark
17 Sep 2022
We loved it! It was a fun experience and the dips were delicious.
Ryan
22 Jun 2022
She helped me make a better dough and gave me confidence to make this dish. She has a different idea of what the dish should look like compared to me, but it still tasted good and I was introduced to brand new spices I've never used before.
Jesse
13 Jun 2022
Very good and informative, answered questions promptly and willing to go back to trouble spots
Meet your chef
Chef Rishika is a passionate and experienced chef and cooking instructor with a degree in culinary arts and longstanding cooking experience. Her professional background includes working as a chef at a number of five-star hotels, providing her with a diverse and refined approach to cooking. In addition to standard savory fare, she specializes in baking and breadmaking and loves to pass along this knowledge to her students.
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