Online Cooking Class: Duo of Vegetarian Asian Noodles


Wed, Apr 23rd


Fri, Apr 25th


Fri, Apr 25th


Fri, Apr 25th
Chef Mel takes you on an Asian adventure in an online cooking class using fresh vegetarian ingredients to prepare two noodle recipes.
First up is a vegetarian noodle stir fry with a colorful array of carrots, bell peppers, mushrooms and snow peas. The next item in this virtual cooking class is Thai sweet potato noodles with savory coconut peanut sauce, bell peppers, jalapeños and spinach.
MENU
Vegetarian Noodle Stir Fry
With carrots, bell peppers, mushrooms and snow peas
Thai Sweet Potato Noodles With Coconut Peanut Sauce
With bell peppers, jalapeños and spinach
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 guests
- Class Maximum 10 guests
- Event Duration 75 minutes
- LabelsTeens, Vegetarian, Healthy, Date Night, Asian
Ingredients
Garlic cloves
Large red bell peppers
Jalapeño
Coconut milk
Green onions
Medium red or white onion
Carrot
Baby bella mushrooms
Snow peas
Fresh cilantro, optional
Peanuts, optional
Creamy peanut butter or almond butter
Limes
Fresh ginger
Tamari
Rice vinegar
Oil
Water
Soba, spaghetti or brown rice noodles
Teriyaki sauce
Toasted sesame oil
Honey or maple syrup
Cornstarch or arrowroot powder
Kitchen Equipment
Any kind of blender
Large sauté pan
Medium sauce pan
Cutting board
Chef's Knife
Whisk
Tongs, optional
Reviews Guests Left For Other Experiences

Kim
16 Dec 2020
Class with Chef Mel went way beyond expectations! She not only taught us to make a delicious dinner she provided culinary tips about everything from how to use knifes to which oils to use for which kind of cooking and how to store food and more!
Outside Reviews for Chef Mel

Russell C.
05 Sep 2020
The class was fun and simple. Chef Mel was great.
Graduating from the Nutrition Therapy Institute under the Naural Food Chef Program, Chef Mel is an accomplished chef specializing in healthy and organic meals. Chef Mel knows how to make cooking fun for all ages through her experience teaching children's cooking classes and as a volunteer for cooking programs. Her former experience as a personal chef and caterer makes it easy for her to educate others on cooking skills and proper nutrition.
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