Cooking Classes for Couples in NYC

Join Chef Ozzy in the kitchen for this hands-on cooking class where you will learn how to elevate a traditional steakhouse menu for a modern affair. Begin by preparing a simple Italian arrangement of fresh fish with fermented vegetables in a light, citrus sauce. Next, learn to perfectly time and pan-sear a ribeye steak in a chimichurri sauce to serve with potatoes in an emulsified butter. Finally, Chef Ozzy brings a whole new flavor to a traditional bread...

You’ll get a healthy, plant-based taste of South Indian brunch in this unique, hands-on cooking class with Chef Kavitha. First, you’ll make delicious mung lentil crêpes, followed by a zesty vegetable korma. For dessert, you’ll craft a legendary Indian treat, rasmalai, a flattened cheese curd infused with cardamom and saffron. During this class you’ll also have the opportunity to create chai tea from scratch, which you can sip on as you cook. MENUM...

Let the enchanting cuisine of Mexico spirit you away in this cooking class from Chef Denis. Under his expert guidance, you'll create a veritable fiesta for the senses, filled with authentic flavor and fabulous texture. The party begins as you prepare street corn soup made fiery with chilis and jalapeños. Next, chop up tomatillos and onions to make a zesty fresh salsa. Create hearty stuffed poblanos with your choice of meat or beans, served with a side of...

Chef Kavitha will awaken your senses in this fun, interactive cooking class. You’ll learn how to craft an authentic South Indian breakfast menu, starting with gluten-free, savory breakfast crêpes (masala dosa), one of the most popular Indian breakfast foods. You’ll then whip up a masala potato mash and coconut-cilantro chutney. While you’re cooking, feel free to indulge in a cup of traditional South Indian coffee made with warming chicory. You’ll...

You’ll learn how to create delightful French flavors in this hands-on cooking class with Chef Denis. You’ll craft beautiful dishes that span the French-speaking world, from Brittany to Tunisia. To start, you’ll prepare a lush leek and fingerling potato soup, followed by toasted couscous served with a popular North African salad (Mechouia). For the main course, Chef Denis will teach you how to make a traditional, savory beef stew with horseradish sauc...

If you have a soft spot for Italian food, then this exciting cooking class is for you. Chef Denis will introduce you to an authentic spread of dishes from Northern Italy — from the farm to the sea. You’ll begin by crafting a delicious sausage and white bean soup, followed by sea bass swimming in tomato and caper sauce. For the main course, you’ll prepare a plate of rolled chicken stuffed with wild mushrooms and herbs. To cap the meal, Chef Denis will...

Explore the rich culture of Indian cuisine and cooking techniques with this hands-on cooking class. Chef Denis shares his favorite culinary tips and techniques as he teaches you mouthwatering, authentic Indian recipes. You'll start with papri chaat with potatoes, chickpeas, tomatoes and chutney. Next, you'll blend a bold curry for chicken madras and learn how to steam the perfect bowl of rice. You'll make a cucumber yogurt sauce and a seasoned and roasted...