Cooking Classes in New Jersey

Learn how to craft delicious sushi rolls in this engaging cooking class led by Chef Iliana. You'll learn the techniques to make the perfect sushi roll every time. To start, you'll make a California roll with nori sheets and sticky sushi rice. Layer surimi, avocado and cucumber then learn how to wrap it tightly and cut even rolls.Next, make a vegetable version of the sushi roll without the fish. Expertly plate your sushi before indulging in your creations.M...

Learn how to craft authentic gyoza in this engaging cooking class. Chef Iliana will teach you the techniques to create these traditional Chinese dumplings.You'll have the option to create meat or vegetable dumplings packed with flavor with a filling made from carrots, scallions, ginger and garlic. Make both the dumpling dough and filling from scratch before frying them to crispy perfection. Next, make a flavorful soy and citrus dipping sauce to enjoy with...

Learn to create your own healthful versions of Chinese takeout favorites in this exciting cooking class from Chef Gilley. You'll discover techniques for limiting sodium and other tricky ingredients to make a more mindful yet authentically Chinese meal. Kick off this course by learning to make perfect chicken lo mein featuring stir-fry noodles. Next, master the art of crafting from-scratch wontons stuffed with a savory filling of your choice using chicken o...

You'll feel like you're dining in Italy during this interactive cooking class. Learn techniques and recipes of modern Italian cuisine from Chef Afi. Start your meal with a refreshing burrata caprese salad with fresh tomatoes and basil. Then, make a classic Napilean pizza from scratch, topping it with creamy mozzarella cheese and zesty marinara sauce. Bread eggplant fried in olive oil for crispy eggplant parmesan bites. For dessert, make indulgent tiramisu...

Assemble your own sashimi-grade sushi rolls in this Japanese-style cooking class hosted by Chef Misun. You'll master making various types of sushi with the help of a true expert!You’ll begin this technique-focused class by preparing a simple garden salad in a zesty carrot-ginger dressing paired with a delicate miso soup of seaweed and tofu. Next, you will discover the versatility of Japanese-style cooking techniques by preparing three styles of sushi: ma...

Modernized Italian specialties make for an intriguing interactive cooking class, courtesy of Chef Adrian. Explore familiar recipes infused with thoughtful touches that make every dish feel like a new creation. You'll assemble a classic Caprese salad dressed with sweet balsamic vinaigrette and blend white wine, butter and lemon juice into a quintessential creamy chicken piccata. There's a lesson in fluffy rice pilaf and broccolini sauteed to perfection, a p...

These classic Southern comfort foods will have you wanting to celebrate in this hands-on cooking class. Chef Nyjal will teach you the recipes of four favorites to take to your next gathering. First, learn how to make a savory Thanksgiving-style dressing topped with toasted bread crumbs. Next, make mac and cheese just like grandma used to make with a creamy homemade cheese sauce. Use creamed corn to make the perfect flaky cornbread for a side. Finish, with...

From dumplings to stir fry, you will master the basics of cooking traditional Chinese dishes with the expert help of Chef Mary. Take on four courses of culinary magic to make at home later. First, you will whip up steamed or pan-fried dumplings stuffed with ground chicken, mushrooms and, of course, ginger. Next, you will work with egg noodles, scallions, oyster sauce and mushrooms to perfect a longevity noodles dish before moving on to its cousin course, s...

You'll learn how to make an authentic Italian dinner in this immersive cooking class. Chef Yosif will teach you time-honored techniques to make comforting Italian meals. Make a pItalian salad with tomatoes and olives to start the meal. Then, prepare handmade pasta sheets layered into an authentic homemade lasagna bursting with flavor. For dessert, a classic Italian dessert of a shot of freshly-brewed espresso poured over vanilla gelato.MENUItalian SaladWit...

Chef Gilley shares the secrets to creating your very own dim sum spread in this exciting hands-on cooking class. Explore authentic recipes for the indulgent Asian bites you know and love as Chef Gilley shares his expertise and culinary tips with you. Begin your lesson by cooking up a round of cold sesame noodles perfectly flavored with chili vinegar sesame oil before preparing siu mai featuring steamed pork and shrimp flavored with savory shiitake mushroom...

Craft an Italian feast from scratch in this hands-on cooking class. Chef Afi will teach recipes and techniques to create a flavorful meal. To start, craft a refreshing arugula salad with beet and feta drizzled with balsamic vinegar. Then, learn how to create an egg-free pasta dough with semolina flour and aquafaba to create fettuccini and garganelli. Top your pasta with a rich brown butter sage sauce and on the side, enjoy herb garlic bread on a crispy bag...

Prepare a robust yet delicate menu that showcases the sweet and savory flavors of Italy in this hands-on cooking class with Chef Misun. You'll learn the secrets behind what makes your favorite dishes so comforting and classic.Begin by preparing beef, pork and veal meatballs for an Italian wedding soup that is sure to warm you up. For the main course, learn to prepare pasta from scratch as you make homemade ravioli with a butternut squash filling. Smother y...