Cooking Class: Make Mexican Enchiladas, Guacamole and Sope
Enhance your Mexican adventure by joining a cooking class in Cancun with Chef Javier, an esteemed local expert in authentic Mexican cuisine.
Start by making zesty guacamole with fresh vegetables, then prepare traditional chicken sopas. Use specialized, local ingredients like epazote stalks and guajillo peppers to create flavorful chicken enchiladas with red sauce. Dessert will be a creamy and delightful arroz con leche that's like nothing you've ever had before.
If you've ever dreamed of cooking with a gourmet chef while exploring the Yucatan Peninsula, book your spot today for an unforgettable culinary experience!
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Chicken Enchiladas With Red Sauce
With onions, garlic, flour, epazote stalks, guajillo peppers and tomatoes
Guacamole
With avocado, onions, tomatoes, lime, cilantro and jalapeños
Chicken Sopes
With lettuce, cheese, chicken and beans
Arroz con Leche
With rice, milk and cinnamon
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 12
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Beginner, Fun, Mexican
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Javier or Resident Chef
Marcelo S.
17 Nov 2023
The chef was fun and professional. Such a nice experience!
Event location: Cancun
Chef’s Place
Exact location is provided after booking.
Chef Javier's passion for food began in his childhood in Mexico. Learning to cook was only the beginning of a career in the culinary industry. After working in positions such as restaurant developer and executive chef, Chef Javier has learned his way around a kitchen and mastered essential skills. Preparing memorable and mouthwatering food has always been Chef Javier's goal, and he's excited to share his skills and recipes with others who love exceptional food.
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