Cooking Classes in Memphis

Build your perfect poke bowl in this hands-on cooking class with Chef Brad!Begin this immersive cooking class by preparing the essentials for a delicious poke bowl. First, master basic knife skills to slice cold smoked salmon, avocado and cucumber perfectly. Next, dive into the art of pickling as you create tangy pickled red onions for an added layer of flavor. Move on to seasoning sushi rice for the perfect base, balancing flavors with soy sauce and sesam...

Indulge in a cooking class where you'll master cupcake decorating skills with Chef Brad! Learn how to transform cupcakes with whipped chocolate ganache and a caramel center, plus pumpkin cupcakes topped with velvety cream cheese frosting and candied pecans. This hands-on class covers essential piping techniques, filling methods and how to make luscious frostings and candied nuts. With pre-baked cupcakes and quality ingredients like cream cheese, confection...

Whip up decadent desserts that are vegan, gluten-free and lower in sugar in this hands-on cooking class with Chef Tracy. Learn how to make four classic treats that fit your diet and lifestyle without compromising on indulgence. Mix up a moist, gluten-free zucchini bread with warm spices and walnuts. If you or someone you love is watching their sugar, Chef Tracy will guide you through baking delectable diabetic-friendly and gluten-free vegan chocolate chip...

Chef ebony will guide you through the creation of a decadent vegetarian feast in this hands-on cooking class. Full of flavor and farm-fresh vegetables, Chef Ebony has carefully crafted a culinary experience that’s fun to make and a blast to eat. First, you will grill romaine as the base to a Caesar salad with homemade dressing, pine nuts croutons made from focaccia. Next, you’ll mix, roll and shape fresh pasta dough to pipe with an out of this world, s...

Embark on a culinary adventure with Chef Robert as he unveils the secrets of land and sea flavors. This interactive cooking class showcases mouthwatering creations: garden salad, smoky bacon-wrapped shrimp paired with barbecue aioli, perfectly seared lamb chops enhanced by a black cherry demi-glaze, creamy lobster macaroni and cheese, and grilled garlic asparagus. Indulge in the grand finale—a decadent apple pie infused with whiskey and brown sugar. Join...

In this interactive cooking class with Chef Ebony, you will master tips, tricks and techniques involved in Italian cooking. From preparing homemade dressing to shaping homemade pasta, Chef Ebony will guide you through this delectable menu. Begin by assembling a salad starter with savory parmesan ribbons in a homemade Caesar dressing before forming and shaping pasta dough into fettuccine. Next, prepare a savory meat sauce to accompany your fresh made pasta....

Dive into the rich, colorful cuisine of Thailand in this hands-on cooking class with Chef Tracy. You'll learn about new ingredients and cooking techniques as you explore the Indian, Chinese, Japanese and Portuguese influences that make up the storied culinary traditions and complex flavors of Thai cooking. Being by learning to prepare savory and sweet curried purple potato and chickpea dosas served with mango chutney. From there, master the art of folding...

Discover how creative cooking can lead to vibrant, wholesome plant-based dishes in this insightful cooking class. Chef Robert will provide you with his culinary expertise as you create a four-course vegetarian meal fit for a five-star restaurant.To begin, you'll make a Southern favorite: crisp green tomatoes fried to perfection, served alongside roasted corn with sour cream. Next up, get a lesson in creativity as you make a red Alfredo sauce to serve with...

Elevate your next pizza party with the help of this hands-on cooking class with Chef Ebony. Instead of dining out for the next pizza night, you’ll look forward to dining in. Creating homemade pizza is a fun and delicious activity for the whole family or the friend group. A good pizza night always begins with a great starter so Chef Ebony will demonstrate how to prepare a caprese salad with fresh burrata cheese and a hint of balsamic vinaigrette. Next, yo...

Bake a duo of delicious breads and prepare a set of savory dips and spreads to pair them with in this in-person cooking class with Chef Tracy. With her expert guidance, you'll learn the trick to creating tender pita bread with a zesty hummus spread and tzatziki. Then, you'll bake a fresh Italian bread accompanied by a creamy shrimp and artichoke spread. You'll also explore the proper pairings of wine for each bread and dip combination.MENUPita BreadWith fl...

Get excited to feed your soul with fried bites and other Southern favorites in this comfort food cooking class. Having built a spectacular culinary career in Memphis, Chef Robert is the ideal host for this class and he's ready to pass his expert cooking methods and recipes on to you.Prep your palate by starting off with a classic garden salad. Next, learn to perfect a staple of the South: shrimp and grits with a chipotle kick. Master your frying skills by...

In this unique cooking class, Chef Tracy will teach you how to make all of the best authentic Indian dishes from start to finish using simple, accessible ingredients. You'll start with a staple recipe of creamy hummus, made by blending chickpeas and tahini.Then, the chef will guide you as you create doughy, warm naan bread to enjoy with your hummus and sauces. Next, you will learn how to prepare a classic, bold-flavored chicken tikka masala served over fra...