Cooking Classes in Los Angeles

In this hands-on class with Chef Jesus, you will learn how to prepare three different sushi rolls using a bounty of fresh and local ingredients, bold Mexican flavor profiles, and easy-to-master sushi-making techniques. From a classic California roll to a Mexican roll with avocado, poblano pepper, and crispy quinoa to a spicy tofu roll, this promises to be an unforgettably delicious culinary experience. Cooking Classes on Classpop! are designed to be social...

Embark on a culinary journey to a tropical paradise with Chef David as your skilled instructor. In this engaging and beginner-friendly cooking class, you'll immerse yourself in the world of vibrant flavors and creative kitchen techniques. Discover the art of crafting Tuna Poke Bowls, where succulent tuna, sweet mango, sushi rice, crisp cucumber, masago, zesty jalapeño, scallions, and creamy avocado come together in a harmonious dance of taste and texture....

Learn how to make the hottest breakfast trend, Japanese fluffy pancakes, with the help of Chef Cici in this hands-on cooking class. After learning from Chef Cici you will never make a dry pancake ever again. From mixing the proper ingredients for a flavorful batter to perfectly timing the baking process to collecting a variety of elevating toppings, these crème brûlée Japanese fluffy pancakes are sure to become a regular feature to your breakfast menu....

There are many types of dumplings both steamed and fried, large and small, vegetarian and meat based. Learn how to create two different types of traditional dumplings in this cooking class with Chef Adam. You will start with boiled beef and herb dumplings served in a hot and sour broth. Next, you will make vegetarian potstickers filled with mushrooms, eggs and chives. Chef Adam will teach you how to fry these dumplings as well as how to steam them.Cooking...

Embark on a delightful culinary adventure and become a pasta-making maestro in this beginner-friendly cooking class. Under the expert guidance of Chef Michelle, you'll unravel the authentic art of crafting fresh pasta from scratch. In this hands-on experience, you'll create mouthwatering dishes like fresh bruschetta with juicy tomatoes, parmesan cheese and aromatic basil. Then, master the art of fresh pasta-making with spinach-based bowtie pasta smothered...

Discover the joy of crafting your all-time favorite treat in an exhilarating, beginner-friendly cooking class. Under the guidance of the talented Chef Kyndra, embark on a delightful culinary journey to master the art of creating irresistibly creamy and heavenly ice cream from scratch. Learn to turn a classic peach cobbler into luscious ice cream, blending succulent peaches, brown sugar, rich heavy cream, a dash of cinnamon and the finishing touch of a flak...

Pasta is one of the world's favorite meals — and it's surprisingly simple to make. Learn how to create your own homemade pasta noodles in this cooking class with Chef Daniel. He will teach you how to create a classic pasta dough from just flour, eggs and oil. Roll your pasta, cut it into your desired shape and boil it until perfectly cooked. Once done, you will serve your pasta with a homemade tomato sauce.Cooking Classes on Classpop! are designed to be...

Learn to make fresh, pillowy gnocchi from scratch in this hands-on cooking class. You'll learn to craft this classic pasta by hand using traditional techniques that Chef Arian will help you master.After making and shaping gnocchi pasta dough, you'll get started on creating the perfect seasonal sauce. Using pumpkin, butter, garlic and aromatic sage, you'll simmer up a creamy pumpkin sauce to smother your pillowy pasta in. It's an elegant, seasonal dish that...

The only thing better than ravioli is ravioli made from scratch. Learn how to prepare this Italian classic by hand with the help of Chef Cregg in this guided cooking class. First, learn how to create fresh pasta dough, which you will knead, slice and shape into perfect ravioli squares. Fill them with a combination of different cheeses and serve them with a rich roasted red pepper sauce. You will finish the class by sitting down to enjoy your handmade dish....

In this cooking class with Chef Mateus, you'll learn how to make pad Thai that's even better than takeout. Using fresh ingredients and professional cooking techniques from Chef Mateus, you'll learn how to prep the noodles, stir together the fragrant sauce and sauté vegetables to tender perfection. Once you've eaten this delicious dish from scratch, you'll never want to order takeout again!Cooking classes on Classpop! are designed to be social events that...

In this interactive cooking class with Chef Santiago, you will learn how to make a classic recipe beloved by brunch-goers around the world: Eggs Benedict. Chef Santiago will teach you everything you need to know to build the perfect eggs Benedict with parma ham, including the secrets to preparing perfectly poached eggs, and how to brew a batch of thick and tangy hollandaise sauce.Cooking Classes on Classpop! are designed to be social events that do not req...

Discover how to recreate the classics of Southern comfort food when you take this immersive cooking class with Chef Veronica. Work with vegan ingredients to craft an uncommon cornbread and delectable sautéed greens. Learn a delightful presentation for your scrumptious meals when under the guidance of Chef Veronica. Fresh ingredients like red onions and red pepper flakes make your kitchen smell heavenly when you take these skills home to impress your guest...