Fun Cooking Classes in Las Vegas

Join Chef Emmanuelle to learn how to make decadent chocolate truffles from scratch in this fun cooking class. Your sweet adventure begins by making vegan chocolate truffles. Whip up avocado, maple syrup, cocoa powder and coconut oil to make a truffle batter. Then, learn how to form it into bite-sized pieces and dust the truffles with cocoa powder to finish it off. Next, make traditional chocolate truffles with semisweet chocolate chips, heavy cream and uns...

You'll feel transported to Italy in this hands-on cooking class. Under the guidance of Chef Roshni, you'll learn how to make authentic pasta from high-quality ingredients.Combine flour, eggs and water to make pasta dough from scratch. You'll learn the time-honored techniques to knead the dough before shaping it and cutting it into pasta. Then, learn how to cook the pasta until perfectly al dente. As the pasta boils, whip up a rich sage and brown butter sau...

Make authentic Mexican tacos in this interactive cooking class with Chef Natalia!Elevate your Taco Tuesdays by learning to make fresh tortillas and delicious tacos from scratch. The session starts with a demonstration on how to prepare the perfect masa dough, followed by hands-on instruction on shaping and cooking the tortillas. Chef Natalia will then guide you through creating a variety of flavorful fillings and toppings to customize your tacos just the w...

Explore the flavors of Indian cuisine in this adventurous cooking class with Chef Emmanuelle! Join Chef Emmanuelle for a tantalizing class where you'll learn to balance the spice of chicken curry. You'll begin the class by practicing your knife skills by chopping onion, garlic, tomatoes and ginger. Then, use these ingredients and balance the spicy flavors of cumin, turmeric and curry powder to make a creamy curry with coconut milk. Cook up chicken breast u...

Embrace your inner chocolatier in this hands-on cooking class led by Chef Roshni. Under expert guidance, you'll learn how to make decadent truffles by hand.You'll learn how easy it is to make smooth truffles that will be easy to indulge in. Master the recipe to combine dark chocolate and heavy cream to make the truffle batter and the technique to shape and set them. Add in cocoa powder, nuts and shredded coconut to make truffles with unique flavors and tex...

No need to get takeout after this immersive cooking class. Led by Chef Roshni, you'll learn how to make butter chicken better than your favorite Indian restaurant.Discover how easy it is to capture the flavors of this classic dish that will become a dinnertime staple. Practice knife skills by chopping fresh tomatoes and tender chicken. Combine the chicken and tomatoes in a pan with butter and aromatic spices to create a delicious sauce. Serve with fresh-ma...

Let Chef William bring Bavaria to you in this hands-on cooking class full of nostalgic cold-weather favorites. This six course menu inspired by Alpine Village Inn will teach you to prepare comforting dishes that you'll want to serve your friends and family again and again. The class begins with seasoned cottage cheese served with warm pumpernickel bread, and classic chicken supreme soup. From there, master hearty beef rouladen seasoned with bacon and onion...

Discover the intricacies of French cuisine in this hands-on cooking class led by Chef Emmanuelle. Learn how to craft decadent dishes you'll find in restaurants in Paris and kitchens in Provence. Begin the class by learning how to craft a French classic. You'll learn how to cook escargot with a rich butter and garlic sauce and serve on a crispy baguette. Then, master the art of making a rustic ratatouille dish with fresh eggplant, tomatoes, peppers, zucchin...

Elevate your brunch game in this lively cooking class led by master Chef Natalia. This hands-on session starts with a selection of fresh seasonal fruits prepared in the traditional Mexican style, followed by a lesson in making crispy chilaquiles with tortilla chips, salsa and a protein of your choice. Chef Natalia will then show you how to make perfectly fried beans followed by a delightful dessert of fresh strawberries paired with hand-whisked cream. By t...

Chef Chris shows you how to create fresh versions of your favorite Chinese take-out selections. Learn to prepare Chinese dishes that replicate your most beloved take-out choices using fresh, flavorful ingredients in this hands-on cooking class with Chef Chris. Once you know how it's done, you might never use that menu on your refrigerator again! You'll create a pork and shrimp spring roll served with sweet chili sauce, and a Chinese rice hot pot with egg a...

Celebrate the intricate flavors of Filipino cuisine in this hands-on cooking class led by a world-class culinary expert. Learn gourmet techniques as you design delectable Shanghai lumpia with orange chili dipping sauce using fresh ingredients like ground pork and orange juice. Follow your first recipe with braised chicken adobo with steamed jasmine rice and sides of stir-fried Chinese long beans and atchara, otherwise known as pickled vegetables. Complete...

Add some French cuisine to your culinary repertoire with this interactive cooking class.With Chef Natalia's guidance, you'll learn to prepare mouthwatering French classics like French onion soup au gratin and wholesome beef Bourguignon with decadent pommes Duchesse potatoes and garlic-roasted asparagus. To balance these hearty dishes, you'll prepare a light, fresh salad with seasonal ingredients and then cap the session with an elegant, caramelized Apple T...