Cooking Classes for Beginners in Las Vegas

Learn to make some of your favorite Italian dishes from scratch in this interactive cooking class.The session covers a multi-course menu starting with a fresh Caesar salad topped with Parmesan cheese ribbons and warm garlic bread. For the main course, you'll learn to make pillowy, homemade gnocchi from scratch and for dessert, you'll handcraft a smooth vanilla bean panna cotta paired with a lavender and blueberry compote. If you're a fan of authentic Itali...

Transport your taste buds to Mexico as Chef Chris shares his expertise and love of Mexican cuisine. You’ll learn how to prepare homemade tortillas and tostadas, as well as how to incorporate fresh seafood, roasted green chilis and other regional ingredients into the meal. Menu items include shrimp ceviche with cilantro and chicken enchiladas with zesty salsa verde and queso fresco. Finally, you’ll prepare crispy churros with Mexican chocolate dipping s...

Deep dive into this energizing cooking class, no matter what level of culinary expertise you come in with - you'll leave with honed skills to impress your guests in your home kitchen! Food from land and sea are gourmet favorites among Americans, so you'll learn to prepare a classic menu. Begin with mini crab cakes with avocado sauce. Continue with grilled balsamic marinated steaks. Lavish your tastebuds with butter lettuce and arugula salad topped with hon...

Add some French cuisine to your culinary repertoire with this interactive cooking class.With Chef Natalia's guidance, you'll learn to prepare mouthwatering French classics like French onion soup au gratin and wholesome beef Bourguignon with decadent pommes Duchesse potatoes and garlic-roasted asparagus. To balance these hearty dishes, you'll prepare a light, fresh salad with seasonal ingredients and then cap the session with an elegant, caramelized Apple T...

Climb into this cozy comfort food cooking class and learn culinary prowess from an expert in the field. Begin with a baked croissant french toast with blueberry lemon compote and fresh whipped cream. Continue your meal with savory poached egg shakshuka with feta cheese and sliced toasted baguette. Craft homemade breakfast sausage with ground pork, dried spices and fresh herbs. Finish your mid-morning repast with fresh herb and garlic skillet potatoes. Your...