Cooking Classes in Las Vegas

Explore the flavors of Indian cuisine in this adventurous cooking class with Chef Emmanuelle! Join Chef Emmanuelle for a tantalizing class where you'll learn to balance the spice of chicken curry. You'll begin the class by practicing your knife skills by chopping onion, garlic, tomatoes and ginger. Then, use these ingredients and balance the spicy flavors of cumin, turmeric and curry powder to make a creamy curry with coconut milk. Cook up chicken breast u...

Learn to make one of the most popular sushi rolls in this hands-on cooking class with Chef Natalia. With Chef Natalia's guidance, you'll learn the basics of sushi making by preparing a California roll from scratch. You'll start by preparing sushi rice in the traditional Japanese way, then you'll carefully slice ingredients like crab, avocado and cucumber for a perfect filling. You'll also practice rolling techniques to ensure your sushi looks as good as it...

You'll feel transported to Italy in this hands-on cooking class. Under the guidance of Chef Roshni, you'll learn how to make authentic pasta from high-quality ingredients.Combine flour, eggs and water to make pasta dough from scratch. You'll learn the time-honored techniques to knead the dough before shaping it and cutting it into pasta. Then, learn how to cook the pasta until perfectly al dente. As the pasta boils, whip up a rich sage and brown butter sau...

Join Chef Emmanuelle to learn how to make decadent chocolate truffles from scratch in this fun cooking class. Your sweet adventure begins by making vegan chocolate truffles. Whip up avocado, maple syrup, cocoa powder and coconut oil to make a truffle batter. Then, learn how to form it into bite-sized pieces and dust the truffles with cocoa powder to finish it off. Next, make traditional chocolate truffles with semisweet chocolate chips, heavy cream and uns...

Embrace your inner chocolatier in this hands-on cooking class led by Chef Roshni. Under expert guidance, you'll learn how to make decadent truffles by hand.You'll learn how easy it is to make smooth truffles that will be easy to indulge in. Master the recipe to combine dark chocolate and heavy cream to make the truffle batter and the technique to shape and set them. Add in cocoa powder, nuts and shredded coconut to make truffles with unique flavors and tex...

Roll up your sleeves and get ready to make scrumptious pasta in this unique Italian cooking class.This session is a complete crash course in the art of pasta making, with a focus on preparing fresh pasta and pillowy gnocchi. You'll learn everything from how to mix the perfect dough to hand-rolling different pasta shapes, along with kneading, cutting and cooking techniques. Once your pasta is ready, Chef Natalia will guide you through the ultimate recipe fo...

No need to get takeout after this immersive cooking class. Led by Chef Roshni, you'll learn how to make butter chicken better than your favorite Indian restaurant.Discover how easy it is to capture the flavors of this classic dish that will become a dinnertime staple. Practice knife skills by chopping fresh tomatoes and tender chicken. Combine the chicken and tomatoes in a pan with butter and aromatic spices to create a delicious sauce. Serve with fresh-ma...

Make authentic Mexican tacos in this interactive cooking class with Chef Natalia!Elevate your Taco Tuesdays by learning to make fresh tortillas and delicious tacos from scratch. The session starts with a demonstration on how to prepare the perfect masa dough, followed by hands-on instruction on shaping and cooking the tortillas. Chef Natalia will then guide you through creating a variety of flavorful fillings and toppings to customize your tacos just the w...

Chef William brings the rich culinary history and je ne sais quoi of French cuisine to you in this hands-on cooking class. Learn techniques for approaching intimidating dishes like a pro as you master four French classics. In this class, you'll begin with a salade Niçoise with lemon-tarragon vinaigrette topped with seared tuna, haricots verts, tomatoes and potatoes. From there, learn to prepare an iconic dish from scratch: coq au vin with mushrooms and ba...

Discover the intricacies of French cuisine in this hands-on cooking class led by Chef Emmanuelle. Learn how to craft decadent dishes you'll find in restaurants in Paris and kitchens in Provence. Begin the class by learning how to craft a French classic. You'll learn how to cook escargot with a rich butter and garlic sauce and serve on a crispy baguette. Then, master the art of making a rustic ratatouille dish with fresh eggplant, tomatoes, peppers, zucchin...

Transport your taste buds to Mexico as Chef Chris shares his expertise and love of Mexican cuisine. You’ll learn how to prepare homemade tortillas and tostadas, as well as how to incorporate fresh seafood, roasted green chilis and other regional ingredients into the meal. Menu items include shrimp ceviche with cilantro and chicken enchiladas with zesty salsa verde and queso fresco. Finally, you’ll prepare crispy churros with Mexican chocolate dipping s...

Learn to make some of your favorite Italian dishes from scratch in this interactive cooking class.The session covers a multi-course menu starting with a fresh Caesar salad topped with Parmesan cheese ribbons and warm garlic bread. For the main course, you'll learn to make pillowy, homemade gnocchi from scratch and for dessert, you'll handcraft a smooth vanilla bean panna cotta paired with a lavender and blueberry compote. If you're a fan of authentic Itali...