Cooking Class: Make Homemade Pasta and Italian Gelato in Rome
Get a unique taste of Italy in this immersive pasta and gelato cooking class in Rome.
Under the guidance of Chef Davide, an expert in the local culinary scene, you'll learn how to make pasta from scratch and a sweet treat to end the meal. As the class starts, get an introduction to the ingredients while you enjoy an Italian charcuterie board featuring cold cuts, cheeses and bruschetta prepared by the chef. Next, learn how to make homemade pasta dough with flour, eggs and water. Master the technique of kneading and shaping it into fettuccine. Simmer tomatoes, lemon zest and Roman cheeses to pair with the pasta. Finish the feast by whipping up strawberry gelato topped with homemade whipped cream for a decadent dessert. Learn essential techniques and recipes from an Italian chef you can take back to your own kitchen.
MENU
Antipasto & Aperitivo
Prepared by the Chef
With Italian cold cuts & cheeses, balsamic vinegar, tomato & basil bruschetta and a selection of flavored extra virgin olive oils
Fettuccine Pasta
With flour and eggs
Pasta Sauce
With tomatoes, lemon zest and Roman cheeses
Homemade Strawberry Gelato
With freshly whipped cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 12
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsAdult, Pasta Making, Fun, Italian, Holiday
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Davide or Resident Chef
Laura
22 Oct 2024
Chef is great! A local expert in Italian cuisine - a must for anyone visiting Rome.
Event location: Rome
Chef’s Place
Exact location is provided after booking.
Chef Davide has been cooking since the age of 16. His love for the culinary arts has led him to attend a culinary academy in Italy. After graduating with honors, he has honed his skills in professional kitchens and found a passion for teaching others. Chef Davide excitedly explores traditional Italian dishes. Home chefs and hungry foodies are welcome to join Chef Davide to cook up something delicious in the heart of Rome.
