Cooking Class: Discover Milanese Cuisine in Milan
Experience the rich culinary heritage of Italy firsthand by joining a cooking class in Milan. Under the expert guidance of Chef Cloe, you'll dive into the depths of traditional Italian cooking techniques that are native to this vibrant region.
Discover the intricate process of preparing creamy saffron risotto, skillfully enriched with Parmesan and gremolata, capturing the essence of Northern Italian cuisine. Delve further into the flavors of Italy with a savory trippa alla Romana, a cherished Roman dish that reflects centuries of culinary tradition. Finally, indulge in the decadence of tiramisu, where layers of coffee-soaked ladyfingers and velvety mascarpone cheese create a symphony of flavors.
This culinary experience allows you to immerse yourself in the authentic tastes and cultural depth of Italian cuisine. Secure your spot today and embark on a journey to master the art of Italian cooking!
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Saffron Risotto
With Parmesan and gremolata
Veal Spezzatino
With potatoes and thyme
Classic Tiramisu
With ladyfingers and mascarpone
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsGroup, Gourmet, Beginner, Italian, Couples, Mother's Day
Outside Reviews for Chef Cloe
Jennifer B.
20 Sep 2022
Chef Cloe is a native Milano with years of experience in fine dining; she is a great teacher and very enthusiastic and patient with her students. Her meals are creative and delicious!
Event location: Milan
Chef travels to your location
Chef Cloe made a bold move when she transitioned from a social media manager to a full-time chef, and it paid off deliciously! Her passion for exquisite food runs deep in her Italian blood, inspiring all she does. She has held prestigious positions in top restaurants and hotels throughout Milan and is always guided by her deep love for cooking. Chef Cloe adores teaching classes to those who want to learn about the culinary arts.