Cooking Class: Crafting Rustic Italian Dishes in Venice

Get an authentic taste of rustic Italian cuisine in this immersive cooking class in Venice. Under the guidance of Chef Francesco, you'll get hands-on experience learning how to cook the Italian way.


To begin, you'll cook tender veal to make saltimbocca alla Romana topped salty prosciutto and aromatic sage. Next, whip up pasta dough from scratch and learn the technique to knead and shape it into tagliatelle. As the pasta cooks, make a savory bolognese sauce with beef and tomatoes. Infuse a bit of sweetness into your meal by making a torta della suocera al cioccolato, a moist chocolate cake to satisfy your sweet tooth.


Explore the flavors of Italy with the help of a local chef and book a cooking class today!


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Saltimbocca Alla Romana

With veal, sage and prosciutto crudo


Tagliatelle Alla Bolognese

With flour, eggs, beef and tomatoes


Torta Della Suocera al Cioccolato

With cream, flour and chocolate powder


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Pasta Making, Fun, Italian, Cake Baking
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Outside Reviews for Chef Francesco

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Silvia G.

14 May 2024

Chef Francesco's experience was truly unique. He lives in a beautiful part of Venice and made our visit to this amazing city that much more special. He is incredibly passionate, a lot of fun, patient and kind. We had a great time cooking some truly authentic Italian dishes with him!

149 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Venice

Chef’s Place

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Exact location is provided after booking.

Meet your chef

Chef Francesco
Chef Francesco Verified chef

New chef


Chef Francesco's passion for Italian cuisine is evident in every dish he makes. His expertise is in crafting authentic flavors and using traditional Italian techniques. Under his guidance, practice the art of making fresh pasta and master classic Italian delights. Chef Francesco strives to provide immersive culinary experiences and engaging classes. Join him for a class filled with Italian hospitality and authentic cuisine.

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