Cooking Class: Authentic Pizza Making With Local Chef in Rome
Indulge in the local culinary scene with a pizza cooking class in Rome. Under the guidance of expert Chef Enrica and engaging Host Jamila, you'll learn how to make pizza the Roman way.
The class will begin with learning how to make pizza dough from scratch using fresh, high-quality ingredients. Master the techniques to knead and shape the dough into the perfect pizza crust. Then, craft a traditional Margherita pizza with seasoned tomato sauce, fresh mozzarella and basil. Then, make a salame pizza topped with savory salami and earthy mushrooms and a pizza piled high with fresh vegetables. A dessert pizza topped with Nutella and an Italian espresso end the meal. Discover how delicious the food scene in Rome is and book a cooking class today!
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Pizza Margherita
With pizza seasoned with tomato sauce, mozzarella and basil
Salame Pizza
With pizza seasoned with tomato sauce, salami and mushroom
Veg Pizza
With pizza seasoned with mixed vegetables and mozzarella
Pizza With Nutella
With pizza with Italian iconic chocolate spread
Caffè e Ammazzacaffè
With Italian espresso and "ammazzacaffè"
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Pizza Making, Beginner, Fun, Italian
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Enrica & Jamila
Silvia G.
14 Jun 2024
Chef Enrica and Jamila were so easy to learn from and talk to. It was a joy being welcomed into their home. A truly unique experience that I highly recommend to anybody visiting Rome and its surroundings and hamlets.
Event location: Rome
Chef’s Place
Exact location is provided after booking.
Explore Italian cuisine with the warmth of Italian hospitality under the guidance of Chef Enrica and Host Jamila. The mother-daughter duo strives to show curious cooks and hungry foodies the culinary side of Italy. Through hands-on lessons, you'll learn the delicious heritage through mouth-watering dishes. Host Jamila’s welcoming spirit will make you feel like you're cooking in your own kitchen as Chef Enrica teaches you culinary techniques.
