Cooking Class: Make Authentic Italian Pasta in Milan
Explore authentic cuisine with a cooking class in Milan. Immerse yourself in the local cuisine under the guidance of Chef Niccolò, an expert local chef, while also learning about the culinary heritage of the region
The class begins with a traditional aperitivo of salumi and cheese from a local producer in the Chianti region. Next, master the art of making pasta dough from scratch using flour, eggs and water. Chef Niccolò will teach you how to make long pasta, such as tagliatelle, pappardelle or amatriciana. You'll also learn how to make ravioli with a seasonal fillin g paired with a rich butter and sage sauce. Layer mascarpone, lady fingers and coffee for a decadent tiramisù for dessert.
Dive into the local culinary scene and cook with expert chefs in Italy by booking a class today!
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Traditional Italian Aperitivo
With salumi and cheese directly from a small producer from the Chianti region
Long Shaped Pasta
With tagliatelle, fettuccine, pappardelle, tagliolini or amatriciana
Ravioli With Seasonal Filling
With butter and sage sauce
Tiramisù
With mascarpone cheese, lady fingers and coffee
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsPasta Making, Beginner, Fun, Italian, Holiday
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Francesca & Chef Niccolò
Silvia G.
19 Jun 2024
Francesca & Niccolò were great hosts and teachers and I spent a few unforgettable hours with a fun group of people. It was a very special and a one of a kind experience that I highly recommend to anybody that passes through Milan!
Event location: Milan
Chef’s Place
Exact location is provided after booking.
Chef Francesca and Chef Niccolò are a husband-and-wife duo with Italian roots and formal culinary training. They offer authentic food and wine experiences to guests, creating an immersive and exciting experience. In their home in the heart of Milan, they invite you to dive into Italian culture and discover a passion for true Italian cooking. Enjoy hands-on lessons featuring traditional recipes like homemade pasta, custom wine pairing menus and gourmet twists on classic Italian dishes.
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