Cooking Classes in Houston

Sushi may seem complicated to make, but it's actually simple and lots of fun — when you have the right person guiding you, that is. In this sushi-making class, Chef Bryce will teach you everything you need to know to make beautiful, restaurant-quality sushi from scratch. Start with classic California rolls filled with salmon, avocado and fresh cucumber. Next, make a vegetarian roll topped with a spicy Sriracha mayonnaise for an added kick. Cooking Classe...

Learn the basics of homemade pasta from a pro chef in this hands-on cooking class. Chef Lucien will teach you the process of turning homemade pasta dough into noodles, along with a hearty sauce to serve it with.You'll begin by mixing flour, egg, olive oil and salt into a simple pasta dough, then rolling and cutting it into rustic ribbons. Afterward, Chef Lucien will teach you to make a lusciously creamy puttanesca sauce flavored with garlic and basil.You'l...

This cooking class from Chef Cat is your chance to create authentic spring rolls, an Asian-Pacific favorite filled with fresh flavors and wholesome ingredients. In this lesson, you'll use rice paper wrappers as a base for your Vietnamese-style rolls and fill them with delicious ingredients that include garden vegetables, aromatic herbs and crispy peanuts. You'll also prepare a creamy peanut butter dipping sauce that blends sweet, zesty and umami flavors in...

Learn how to make authentic Asian dumplings in this hands-on cooking class. Chef Shantel will teach the recipes and techniques needed to make these savory little treats. You'll begin by making the savory filling with pork, vegetables and spices like ginger. Then, add it to the dumpling wrapper and learn how to fold and pleat the dumplings. You'll learn how to cook it to perfection while learning the history and traditions of the dish. At the end of the cla...

Work with Chef Jan Marie to craft special dishes that fuse the flavors and culinary techniques of Chinese fare and New Orleans cuisine in this unique cooking class. Learn the art of creating a flavorful soup similar to ramen or pho with delightfully fresh ingredients such as shrimp, soft-boiled eggs, scallions, Worcestershire sauce, onion powder and paprika. Bring these skills and recipes home to lavish with your loved ones from the warmth of your own kitc...

Be the star of the next game night or group gathering with this cooking class featuring Chinese appetizers. Chef Tenee shares knife skills, preparation techniques and presentation advice. Start by preparing crispy eggrolls filled with pork loin, green cabbage and carrots. For the dipping sauce, you'll combine soy sauce, garlic and olive oil. No prior experience is necessary, making this a fun and unique experience for all ages. MENUCrispy EggrollsWith pork...

Elevate your brunch game and learn some valuable culinary skills with this unique cooking class. In this exciting clas, Chef Robert will teach you the art of cheese-making as you learn how to make fresh ricotta cheese completely from scratch. Enjoy your fresh ricotta with seasonal berries, shaved almonds and coconut for a delightful dish that's perfect for brunch or dessert!Cooking classes on Classpop! are designed to be social events that do not require a...

Dive into the world of sushi as you learn the ins and outs of making these favorite Japanese dishes from scratch with Chef Staci as your guide.Discover how simple it really is to make sushi at home! You'll begin by learning the techniques to make sushi rice, then make perfectly poppable nigiri featuring a variety of fresh seafood. Next, Chef Staci will show you how to properly lay sushi rice, layer it with high-quality vegetables, then roll and slice it to...

Maki is the name for Japanese sushi rolls that are sliced — as we typically see them in the U.S. While there are many types of sushi, maki is one of the most popular. Learn how to make your own handmade maki and various other types of sushi in this guided cooking class with Chef Nancy. You'll get to create a variety of rolls including maki rolls, inside-out rolls, hand rolls (temaki), kimbap and inaki. You'll learn how to make the perfect sushi rice befo...

Give your brunch a decadent boost in this hands-on cooking class with Chef Crys! She'll share her secrets for creating a centerpiece dish anyone will love. You'll create a one-of-a-kind French toast recipe that replaces standard bread with fluffy brioche and turns a simple egg and milk coating into luxurious custard. Finish off your delicious dish with toppings like powdered sugar, fresh whipped cream, maple syrup and seasonal fruit for a tasty mid-day tre...

Learn the skills to become a master chocolatier under the guidance of a professional chef, including how to temper chocolate and perfectly package up your confections.In this sweet and interactive class with Chef Jared, discover how to make two chocolate confections from scratch using organic ingredients: chocolate truffles and chocolate bars. After wrapping silky ganache in a chocolate shell and sprinkling sea salt on top, you'll personalize your own choc...

Host your own pizza party with a fresh margherita pizza, garlic knots and sweet cinnamon bites. Under Chef Kayla's guidance, you'll learn the ins and outs of throwing your own pizza party! Craft a homemade margherita pizza topped with fresh basil, tomatoes and mozzarella. You'll also learn how to make garlic knots, a classic pizza parlor snack. Finish the class with cinnamon bites for the perfect sweet ending to a fun meal.Cooking Classes on Classpop! are...