Cooking Class: Make Authentic Paella in Madrid With Chef Belén

Discover the secret to making one of Spain's most iconic dishes in this immersive cooking class in Madrid. 


Chef Belén will teach you the time-honored recipe and technique to make a traditional paella as well as a few dishes to complete the feast. Begin the class by making a savory arroz del señoret. This classic gentlemen's rice is filled with chicken, cuttlefish, prawns and vegetables, fried to crispy perfection. On the side, enjoy a refreshing salad with onion, tomato and pepper or a savory gazpacho. Transform calamari, cuttlefish and vegetables into a rich arroz negro. Finish the meal with a seasonal fruit selection for dessert.


The decadent flavors of Spain await you in this engaging culinary experience!


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Arroz del Señoret

With chicken, cuttlefish, vegetables, extra virgin olive oil and prawns


Salad or Gazpacho

With onion, tomato, pepper and extra virgin olive oil


Arroz Negro

With calamari, cuttlefish, vegetables, extra virgin olive oil and prawns


Fruit

With a seasonal local selection


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 1
  • Maximum Guests 16
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Adult, Beginner, Fun, Spanish
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Outside Reviews for Chef Belén

Default avatar

Silvia

13 Aug 2024

A fabulous cooking class! An experience I highly recommend to anybody visiting Madrid.

75 Per person

all-inclusive: 2.5-hour class, meal and taxes.


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Event location: Madrid

Chef’s Place

Map

Exact location is provided after booking.

Meet your chef

Chef Belén
Chef Belén Verified chef

New chef


Chef Belén brings a rich culinary background to her classes, shaped by nearly a decade of teaching and a passion for sharing her expertise. She has guided aspiring chefs and food enthusiasts alike in crafting indulgent recipes, drawing inspiration from her heritage to create traditional dishes like paella, tapas and more. Join Chef Belén for an immersive cooking class where you’ll learn expert tips, tricks and techniques to create mouthwatering meals!

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