Cooking Class: Make Tantalizing Spanish Tapas in Madrid

Discover how small bites can have big taste in this engaging cooking class in Madrid. 


Under the guidance of Chef Belén, you'll learn how to make authentic Spanish tapas bursting with flavor. You'll use fresh, locally sourced ingredients for these decadent dishes. Mix potatoes and onions into eggs for a fluffy on the inside and crispy on the outside tortilla de patata. Next, learn the proper way to cook mussels with aromatic garlic and serve with traditional condiments for mejillones en escabeche. Skewer olive, anchovies and pickles to make gildas, a salty Spanish appetizer. Then, master the technique for cooking mushrooms the Spanish way with garlic, parsley and savory ham. 


Authentic Spanish tapas will tantalize your tastebuds while you learn new techniques to elevate your cooking!


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Tortilla de Patata

With eggs, potato and onion


Mejillones en Escabeche

With mussels, garlic and traditional condiments


Gildas

With olives, anchovies and pickles


Spanish Mushrooms

With garlic, parsley, mushrooms and ham


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 1
  • Maximum Guests 16
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Date Night, Fun, Spanish, Mediterranean

Outside Reviews for Chef Belén

Default avatar

Silvia

13 Aug 2024

A fabulous cooking class! An experience I highly recommend to anybody visiting Madrid.

75 Per person

all-inclusive: 2.5-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Belén
Chef Belén Verified chef

New chef


Chef Belén brings a rich culinary background to her classes, shaped by nearly a decade of teaching and a passion for sharing her expertise. She has guided aspiring chefs and food enthusiasts alike in crafting indulgent recipes, drawing inspiration from her heritage to create traditional dishes like paella, tapas and more. Join Chef Belén for an immersive cooking class where you’ll learn expert tips, tricks and techniques to create mouthwatering meals!

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