Cooking Class: Master Authentic Paella in Barcelona

Master the art of making paella like a local with a cooking class in Barcelona. An expert in the local culinary scene, Chef Camila, will teach you the authentic culinary techniques to craft three decadent dishes.


The class begins with a crispy Catalan bread topped with fresh tomatoes and the flavors of local cheeses and meats. Master the art of paella with the help of Chef Camila. Learn how to make the perfect fluffy rice and mix it with your combination of shrimp, chicken and vegetables. Add aromatic herbs and spices to create the unique flavors of the dish. On the side, enjoy the chef's favorite salad to refresh your palate. Finish the meal with an orange flan or chocolate olive oil truffles to end on a sweet note. Infuse authentic flavor into your Italy trip and book a cooking class today!


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Pan con Tomate

With Catalan bread, tomatoes, local cheese and cold meat


Paella of Choice

With seafood, chicken and shrimp, vegetable or chicken and vegetables


Chef Camila's Favorite Salad


Orange Flan or Chocolate Olive Oil Truffles

With Valencian oranges or good dark chocolate and extra virgin olive oil


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 12
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsAdult, Beginner, Fun, Spanish, Mediterranean

Outside Reviews for Chef Camila L

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Silvia G.

14 May 2024

What a memorable experience learning how to cook some truly authentic Spanish dishes. It was wonderful to learn from such a knowledgeable and inspiring Chef like Camila. She was truly an amazing host and teacher.

125 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Camila L
Chef Camila L Verified chef

New chef


Chef Camila culinary experience has taken her around the world. She has over ten years of experience working in kitchens in the United States, Argentina and Spain. Her world travels have inspired her culinary practice and that food is the getaway into culture. Chef Camila recently published her first cookbook; inspired by her favorite recipes. Chef Camila creates an inspiring and educational environment to explore healthy and flavorful dishes with hungry foodies and aspiring chefs.

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