Adult Cooking Classes in Denver

Transport yourself to Italy during this hands-on cooking class. Under the guidance of Chef Juwanza, you'll learn the time-honored technique of making pasta from scratch and the sauces to pair with it.The class begins by learning the recipe for pasta dough using semolina flour, eggs and olive oil. Master the technique to knead the dough, then shape it into pasta. While the pasta cooks, whip up a creamy Alfredo sauce and a savory Bolognese sauce. Stir the pa...

Lavish in the smokiness of chicken tinga, the creaminess of queso Oaxaca, and the sweet aroma of cooked banana leaf in this hands-on cooking class. Chef Jaime has built a robust menu that highlights the traditional flavors of Latin cuisine. First, you will prepare blue corn tostada with chicken tinga, Mexican crema and everyone's favorite, cotija cheese. Next, you will make a crunchy and creamy tortilla soup before hand-wrapping tamales from scratch. MENUB...

Explore the recipes and techniques of French cuisine in this immersive cooking class. Under the expert guidance of Chef Marius, you'll craft a three-course meal of French classics.Begin the class with a refreshing Caesar salad drizzled with a homemade dressing and a sprinkle of Parmesan cheese. Next, whip up a creamy fettuccine pasta served with smoked salmon. An indulgent chocolate mousse topped with homemade Chantilly cream serves as a dessert. Elevate y...

Master the art of cooking on the grill in this immersive cooking class. Chef Kevin will teach you how to transform classic recipes with an elevated twist. Begin by stuffing avocado with heart of palm and tomatoes and grilling it until tender for a savory appetizer. Serve alongside grilled Mexican street corn topped with mayonnaise, Cotija cheese, and hot chips. Then, you're practice seasoning and grilling a steak, keeping it juicy. Whip up a classic slaw f...

In this hands-on cooking class, Chef Sarah unveils the fragrant spices and enticing ingredients signature of Indian cuisine. Learn how to develop depth and complexity of flavor in an Indian-inspired feast, featuring chilis, tamarind and an array of bold spices. Begin your Indian excursion by making corn pakoras to pair with an herbaceous coriander chutney. Then, prepare a classic chicken jalfrezi with basmati rice and garlic naan, accompanied by a duo of s...

Take your tastebuds on a culinary journey in this chef-led cooking class. Chef Marius will teach you how to craft a multi-course meal featuring coastal Mediterranean flavors.To begin, assemble a refreshing Greek salad featuring Kalamata olives and Feta cheese. Next, whip up a rich garlicky butter and white wine sauce to sauté colossal shrimps until tender. Learn the technique to beautifully layer tiramisu topped with fresh mixed berries for a decadent des...

Elevate your pasta night in this hands-on cooking class led by Chef Kevin. You'll learn the recipe and technique to make authentic gnocchi and delicious dishes to round out the meal. Craft a kale salad topped with mushrooms and thyme and a drizzle of homemade lemon vinaigrette to refresh your palate. Craft homemade gnocchi with potatoes and cook it into pillowy-soft pasta. Whip up a rich garlic, mushroom and sage sauce and a creamy tomato sauce with a bit...

You'll feel like you're in an Italian kitchen during this hands-on cooking class led by Chef Marius. Master the authentic recipes and techniques to craft a three-course Italian meal.Class begins with a refreshing antipasto of Burrata cheese, prosciutto and heirloom tomatoes drizzled with balsamic vinegar and extra virgin olive oil. Then, cook ravioli with fresh sage and butter sauce. Finish your meal by layering espresso-soaked ladyfingers, mascarpone and...