Cooking Classes in Dallas

In this hands-on cooking class with Chef Amanda, you will learn how to make homemade pizzas completely from scratch! Chef Amanda will begin by teaching you how to prepare a versatile and easy-to-master homemade pizza dough as well as your own pizza sauce. Finally, you'll get to build, bake and enjoy your creations and leave with the skills and confidence to make any night a pizza night! You’ll also learn a bit of pizza history and pizza facts to gain a b...

Taco lovers will have a blast in this fun, hands-on cooking class with Chef Eboni. Under their expert guidance, you'll learn how to make mouthwatering, restaurant-worthy tacos completely from scratch while picking up some valuable culinary skills along the way! To start, you'll get to make fresh, warm tortillas from scratch before simmering up some savory shrimp for your tacos. Top them with toppings like avocado and salsa, and say cheers to a great time!A...

During this hands-on cooking class with expert guide Chef Kirby, you'll learn superb taco formation skills. Discover the secrets to making fresh tortillas, then fill them with your choice of delectable ingredients such as shrimp, enchilada sauce, cumin, avocado and more! Bring home these newfound techniques to impress your friends and family.MENUFresh TortillasWith masa harina, water and saltTaco FillingWith shrimp, enchilada sauce, avocado oil, cumin, but...

In this hands-on class with Chef Sara, you will learn how to prepare a handmade Cajun pasta completely from scratch using a bounty of fresh ingredients and easy-to-learn cooking techniques.Chef Sara will begin the class by teaching you everything you need to know to prepare and roll out your freshly made pasta. Then, you will learn how to concoct a creamy and velvety smooth pasta sauce studded with bell peppers and a well-balanced cocktail of Cajun spices...

In this cooking class with Chef Jerrica, you will have the unique opportunity to explore the art of making fresh Italian cheeses from scratch with a tender texture and beautifully milky flavor. From whipping up a batch of perfectly creamy fresh mozzarella to homemade burrata with ricotta, herbs, and Parmesan, this fun and interactive culinary experience promises to be one for the books. Cooking Classes on Classpop! are designed to be social events that do...

Discover how simple it can be to stir fry your favorite flavors into incredible dishes by combining a variety of fresh ingredients.In this cooking class with Chef Na'Tori, you will learn how to pan sear shrimp to perfection with bell peppers, umami-laden sesame oil and broccoli, and serve it atop rice fried with peas and carrots, and topped with a mouthwatering honey-Sriracha sauce. Vegans and vegetarians can be accommodated.Cooking Classes on Classpop! ar...

You don't have to book a flight to Italy to experience authentic Italian cuisine. This guided cooking class with Chef Isaac is the next best thing! He will teach you how to make two classic Italian dishes starting with a simple but delicious tomato and mozzarella bruschetta. You will also learn how to make pasta from scratch using a simple base of semolina, flour, eggs, milk and olive oil. Then, prepare your pasta with egg, Parmesan cheese, pancetta and a...

Sit in splendor as you learn the best ways to roll sushi by hand in this plant-based cooking class. Absorb the knowledge of Chef Victoria-Lee as she guides you through the classic sushi-making process and work with fresh ingredients like agave and sushi rice, as well as crafting spicy mayo and eel sauce to complement your delectable main dish. Delight in bringing your newfound skills home to share with the other people with whom you share meals. MenuPlant-...

Paella is a staple of Spanish cuisine. It can be made many different ways, but usually champions the fresh local seafood available in Spain. In this cooking class with Chef Sharon, you will learn how to make a traditional meat and seafood paella completely from scratch. Start by prepping your rice, which will make up the base of the dish. Spice it with saffron, throw in some vegetables, then finish it off with a selection of proteins, including sausage, ch...

With this one-of-a-kind cooking class, there's no need to wait until Tuesday to chow down on tacos! This fun class led by culinary expert Chef Tiffany features an insightful lesson in making authentic beef carne asada tacos completely from scratch, plus two free pints of crisp, cold beer!Grab a date or some pals and get ready for a fun evening like no other. Start off by making fresh corn tortillas before you assemble your restaurant-worthy tacos. Using be...

In this hands-on cooking class, learn the basics of crafting the perfect quiche. Chef Deanna will teach you the technique for creating a velvety and creamy quiche. Whip together eggs and milk to create the soft textured base. Mix in cheese, spinach and mushroom for more flavor and texture. Then, pour your mixture into a pie shell and bake it until golden brown. You can make this quiche for breakfast with your family or brunch with friends.MENUQuicheWith eg...

Learn to make scratch-made, rustic pappardelle pasta and a creamy Alfredo sauce in this hands-on cooking class with Chef Na'Tori. Begin by combining farm fresh eggs and flour for your dough before kneading it into expertly-textured and shaped pappardelle noodles. While the dough rests, you will concoct a decadent Alfredo sauce made with garlic, heavy cream and lots of freshly grated parmesan cheese. The fresh noodles cook in a matter of minutes and are rea...