Asian Cooking Classes in Dallas

Learn how to make restaurant-quality sushi with your own two hands in this guided cooking class with Chef Chris. You will be taught all the tricks you need to roll beautiful sushi from scratch, starting with a classic refreshing California roll. Then, learn how to make your choice of either a smoked salmon roll or a prawn roll. Finally, end your class with a handcrafted spicy tuna roll.Cooking classes are designed to be social events that do not require an...

Explore authentic Asian recipes in this hands-on cooking class. Chef Chris will help you transform classic ingredients into world-renowned dishes full of flavor. Begin by crafting fresh egg rolls with a sweet chili sauce. Next, toss a bibb and wedge salad with crispy noodles, vegetables and a handmade sesame ginger dressing. Discover how to create udon noodles from scratch and boil them in a spicy broth with egg, pork, and baby bok choy. End your class by...

In this hands-on cooking class, you’ll learn how to create a variety of delicious appetizers and sushi rolls using traditional Japanese techniques. Using only the freshest ingredients, Chef Chris will demonstrate how to craft blistered shishito peppers with soy sauce, ginger, garlic and brown sugar. You’ll then prepare crispy Vietnamese spring rolls with lo mein noodles, fresh mint, bell peppers and green onions. Next, learn how to make a crab and pick...