Cooking Class: Cook Tender Carne Asada Tacos
Sat, May 10th at 12:00PM
Sat, May 17th at 12:00PM
Sat, Jul 5th at 12:00PM
Sun, May 11th at 4:00PM
Let expert Chef Yosvani guide you through transforming fresh and local ingredients into terrific tacos in this hands-on cooking class. Discover the art of making fresh tortillas with masa harina, salt and water. Become a masterful chef yourself when you learn to expertly season and sear juicy flank steak into authentic carne asada. Top it all off with your choice of fresh salsa, onion, cilantro and more!
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages from the venue to enjoy during the class.
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Fresh Tortillas
With masa harina, salt and water
Carne Asada
With flank steak and traditional seasoning
Assorted Toppings
With fresh salsas, onion, cilantro and more
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGroup, Beginner, Date Night, Fun, Mexican
Outside Reviews for Chef Yosvani
Paul Z
21 Feb 2023
He has incredible passion, work ethic and relatability. He will rise to the top of whatever he attempts in the culinary world.
