Cooking Class: Handmade French Macarons
Wed, Dec 4th at 7:00PM
Sun, Dec 8th at 4:00PM
Sun, Dec 15th at 6:00PM
Thu, Dec 26th at 7:00PM
Learn everything you need to know from Chef Katie to prepare handmade French macarons from scratch.
Chef Katie will begin by teaching you how to master the art of the macaron shell. Then, you will learn about fillings, flavors, and more as you prepare three different batches of macarons, including a hazelnut chocolate, raspberry rose, and lavender blueberry. At the end of class, you will also leave with a dozen or so macarons.
Cooking Classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
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Hazelnut Chocolate Macarons
Raspberry Rose Macarons
Blueberry Lavender Macarons
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 18
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
Reviews Guests Left For This Experience
Devon
01 Mar 2020
Katie was nice, knowledgeable and fun all at the same time.. I loved her class and my lady enjoyed it as a birthday gift.. I would recommend her for sure
Amanda
29 Feb 2020
Had a fantastic Time! Chef Katie was extremely knowledgable and charismatic!
Jaimie
27 Jan 2020
Everything was great but I do wish it was a little more hands on.
Meet your chef
Chef Katie kicked off her culinary journey at the award-winning International Culinary Center in New York. From there, she refined her craft working in the kitchens of various esteemed restaurants throughout New York City. Today, Chef Katie works as a writer and culinary consultant in her Brooklyn bakeshop, where she offers interactive culinary experiences. Her recipes have been featured on hit cooking shows like Food Network's "Chopped" and "The Today Show."