Cooking Class: Make a Spectacular Seafood Feast
Mon, Dec 23rd at 7:00PM
Mon, Dec 23rd at 7:00PM
Mon, Dec 23rd at 7:00PM
Mon, Dec 23rd at 7:00PM
Chef Timothy helps you bring the best seafood dishes to your home dining repertoire in this in-person cooking class. He'll share his secrets for creating an array of delicious fish and seafood-based dishes.
You'll create your own shrimp cocktails featuring fresh homemade sauce and fry up tender calamari served with marinara made from scratch. Prepare crispy crab cakes with a blend of red bell peppers and creamy mayonnaise and assemble wontons topped with ahi ahi tuna for a new take on nachos. You'll also cook up king crab legs with an Old Bay lemon butter to serve them with.
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Shrimp Cocktails
With dipping sauce, lemon and vegetables
Calamari and Marinara
With squid, seasoned flour and panko breadcrumbs
Red Jewel Crab Cakes and Remoulade
With red bell peppers, spices, mayonnaise, and panko or pork rinds
Ahi Tuna Wontons
With sesame seeds, soy sauce, tamari, cilantro and lime
King Crab Legs
With Old Bay lemon butter
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 20
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Gourmet, Date Night, Fun, Pescatarian
Reviews Guests Left For Other Experiences
Daniel
21 Feb 2024
This was the first time that my wife and I had taken a cooking course. There was virtually no instruction unless you were one of the lucky ones around the table that happened to be in front of him while he demonstrated. The resulting product was not really edible. The rice was a mushy mess. The whole time the class felt rushed and disorganized.
Nicholas
19 Feb 2024
Chef was great but the food was not great quality and the rice was cooked weird.
Brooke
17 Feb 2024
Absolutely loved this class. Chef Timothy was very knowledgeable and informative. It was just a really cool and unique experience. The sushi was also delicious! :)
Meet your chef
Chef Timothy is living his childhood dream as a personal chef and culinary instructor in Nashville. With past experience that includes teaching cooking classes for kids and working as a private chef, Chef Timothy is an engaging teacher for all ages and skill levels. He loves to cook international cuisine as well as classic southern fare, and his goal is to bring the life-giving joy of wonderful food to every guest.
