Cooking Class: Make Thai Street Food Favorites

Taste the beloved flavors of Thai street food during this interactive cooking class. Chef Kelly will teach you techniques of classic Thai cooking and help you elevate traditional ingredients with a modern flare.


You'll start by making savory chicken larb bites flavored with a tangy lime juice and served over a fresh basil and cucumber salad. Then make a traditional pad ka prao with ground beef simmered in Thai spaces, topped with a fried egg, and served over fluffy white rice. A tantalizing caramel chili sauce creates a sweet and spicy broccoli dish. Finish the meal with a Thai twist on the classic panna cotta made with creamy coconut milk and Thai iced tea.


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Chicken Larb Bites

With fish sauce, lime juice, brown sugar, basil, cucumber and lettuce


Pad Ka Prao

Spicy ground beef with basil, fish sauce, soy sauce, a fried egg and white rice


Charred Broccoli in Caramel Chili Sauce

With soy sauce, red curry paste, fish sauce, butter and sugar


Thai Iced Tea Panna Cotta

With coconut milk and sugar


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 1.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Beginner, Date Night, Thai, Asian, Holiday

Reviews Guests Left For Other Experiences

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NANCY

08 Oct 2024

Chef Kelly created a welcoming and informative learning environment. My husband and I learned a lot, made some great pasta, and enjoyed a great meal because of Chef Kelly. We will now be able to take our new knowledge and make great pasta meals.

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Nick

10 Sep 2024

Chef Kelly is extremely welcoming and does a great job breaking down the barrier between you and making that fresh pasta you desire. We'll be looking into other courses!

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Betty

15 May 2024

Awesome experience... Chef Kelly is super friendly and knows her stuff!

$ 119 Per person

all-inclusive: 1.5-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Kelly
Chef Kelly Verified chef

Chef Kelly is a culinary instructor well versed in many different types of cuisines. Notably, her professional achievements include a position as the managing lead instructor at a notable recreational cooking school in NYC, as well as working in the test kitchens of one of the top gourmet food magazines in the country.

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