Cooking Class: Build Your Own Poke Bowl
Sun, Dec 22nd at 6:00PM
Fri, Jan 17th at 6:00PM
Thu, Jan 23rd at 6:00PM
Sun, Dec 22nd at 12:00PM
Bring a version of your favorite sushi flavors home with this hands-on cooking class hosted by Chef Pao. Chef Pao will teach you all about ingredient sourcing, flavor pairing and expert knife skills as you master valuable new culinary techniques!
Fashion together a delectable poke bowl with sushi-grade ahi tuna, soy sauce, ginger and scallion. In the end, you’ll have a refreshing meal that’s just as appetizing to look at as it is to eat.
MENU
Poke Bowl
With ahi tuna, soy sauce, ginger and scallions
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsCouples, Sushi Making, Beginner, Fun, Japanese
Reviews Guests Left For Other Experiences
Kayla
13 Nov 2024
Chef Pao had great energy and shared some really good information and fun facts! Leaves you feeling prepared to make sushi at home!
Jonathan
28 Oct 2024
We had a great time at the sushi making class. It will be fun to make sushi at home in the future.
Taylor
04 Oct 2024
My wife and I learned the basics of Sushi making with Chef Pao and had a great time. He was so personable and kind to us throughout the process and very knowledgeable of the proper techniques and ingredients to use! I highly recommend him as a teacher!
Meet your chef
Le Cordon Bleu graduate and sushi master Chef Pao has earned a reputation in the Twin Cities for his mastery of both traditional and contemporary sushi plates and presentations as well as a number of other Asian cuisines. Today, Chef Pao plays host to a variety of interactive, one-of-a-kind cooking classes, and owns and operates his own catering business, which is known for taking events and gatherings to the next — and most delicious — level.